Grazing Grass Podcast sharing Regenerative Ag Stories

Jonathan Kilpatrick of Red Lantern Ranch and Kilpatrick Land & Livestock joins Cal to share what changed since he first appeared back on episode 2, including moving from Oklahoma to west central Minnesota (Alexandria area) and rebuilding a grazing operation from the ground up with sheep, goats, and pastured poultry.

In This Episode, We Explore:

Zach (first-generation) and Kacie (fifth-generation) Scherler-Abney are ranchers operating Re:Farm and Re:Supply in Cotton and Tillman Counties in southwest Oklahoma, running a cow-calf herd with some stockers while also managing land for others and operating retail stores in Norman, Oklahoma and Wichita Falls, Texas.  

In This Episode, We Explore:  

- How a personal health scare led them back to the family place and into raising their own food  

- Using an autoimmune protocol diet as a catalyst to question food labels and sourcing  

- Learning regenerative grazing through books, YouT...

Matt Goble joins the Grazing Grass Podcast to share how he’s built a profitable, resilient wool sheep operation in a high-elevation mountain valley using entirely private and marginal land. While working a full-time W-2 job, Matt manages 450 ewes with a strong focus on grazing efficiency, soil health, and thoughtful breeding decisions. His system blends management-intensive grazing, cover crops, and perennial pastures, all adapted to a short growing season and limited irrigation.

In this episode, we cover:

In this Field Notes episode, Cal slows things down to share a simple way to think about soil health principles that actually sticks when you’re in the pasture. Instead of another list to memorize, this episode introduces CRADLE, a practical framework that organizes well-known soil health principles into something easier to remember and apply in real-world conditions.

In this episode, we explore:

In Episode 201 of the Grazing Grass Podcast, Cal Hardage sits down with Jacob Morin of Target Angus and Le Paysan Gourmand in Quebec. Jacob shares how a college humanities class unexpectedly set him on a path toward regenerative agriculture and how he and his family transitioned a conventional cow-calf operation into a diversified, grass-based farm. Together, they discuss intentional grazing, winter management in cold climates, infrastructure decisions that make daily moves possible, and how direct-to-consumer beef, market gardening, and livestock diversification work together to support the next generation on the farm.

Topics covered in this episode...

Adam Daugherty joins us from southern Indiana to share the story of how a few cows, some encouragement from family, and a willingness to try rotational grazing transformed his operation. Adam talks through the early days of partnering with his grandfather and great-aunt, the moment rotational grazing finally “clicked,” and how semi-permanent fencing, flexible water systems, and strategic winter feeding have reshaped his pastures. He also walks us through his approach to genetics, cow size, docility, and marketing calves directly to a feedlot rather than selling through a barn—plus what he wishes new graziers would know before they start...

Rachel Bouressa of Bouressa Family Farm joins us from central Wisconsin, where she’s a fifth-generation farmer and second-generation grazier managing 120 acres with a soil-first mindset. After returning home following a barn fire, she rebuilt her operation using perennial forages, diverse annuals, and a willingness to experiment. Today she’s deeply involved with Grassworks, Wisconsin Farmers Union, NRCS conservation planning, women-in-conservation mentoring, and the Upper Fox Wolf Demonstration Farm Network—all while running a thriving direct-to-consumer beef business.

Topics Covered in This Episode

Today’s episode features Doug Jobes, Regenerative Ranching Advisor at the Noble Research Institute, whose background spans rural Georgia agriculture, the 75th Ranger Regiment, wildlife science, and rangeland ecology. Doug brings a wildlife-first lens to grazing—not just how animals eat grass, but how grazing decisions ripple out into birds, deer, turkeys, insects, habitat structure, and even the income potential of your ranch.

We dig into how wildlife and grazing fit together, what habitat components matter most, how producers can inventory wildlife on their land, and how regenerative grazing opens doors to additional enterprises like hunting leases, ecot...

Austin Unruh returns for another deep, practical conversation on silvopasture — this time focusing on “the dip,” livestock pressure, pruning, shade strategy, pigs and poultry in tree systems, and what to do in Year Zero before you ever put a seedling in the ground. If you’ve ever stared at your pastures on a hot day wishing you had more shade… this one will light a fire under you.

What we cover in this episode:

Leslie returns to share what’s changed since her first appearance in Episode 28. She runs Cylon Rolling Acres in northwestern Wisconsin, where she grazes both goats and Texel sheep on pasture and markets meat directly to consumers through a thriving online business. This episode dives deep into her evolution from wholesale to a sustainable, subscription-based direct-to-consumer model — plus her approach to regenerative grazing with multi-species livestock.

Topics Covered

In this special in-person episode recorded at the South Poll Field Day, Cal sits down with some of the biggest names connected to the South Poll breed and regenerative grazing movement — Teddy Gentry, Greg Judy, Ralph & Jerry Voss, Steve Freeman, and Nathan Hahn.

You’ll hear the story of how the South Poll breed was created, the philosophy behind it, and how it continues to thrive on real-world farms. From developing heat-tolerant genetics and maintaining fertility in tough environments to direct-to-consumer beef and breeding program strategies, this episode captures a living snapshot of regenerative cattle culture in a...

In this episode, Cal visits with Shane Maddock, a fourth-generation rancher from north-central North Dakota, where cattle country meets farm country. Shane shares the story of building a regenerative operation through drought, grazing challenges, and generations of learning. He discusses taking over a neighbor’s ranch after returning from National Guard service, developing cross-fenced paddocks and a positive/negative electric system, managing water in the Prairie Pothole Region, and adjusting his grazing philosophy from “a third, a third, a third” to adaptive management guided by what the grass and cattle tell him.

Topics covered

Stan and his wife began farming in 2021 after adopting four children and realizing they wanted to raise them with meaningful work and stewardship. Starting with neglected, junk-filled land, they’ve built a regenerative, multi-species farm from scratch—learning through Greg Judy, Joel Salatin, and hands-on mistakes.

Topics Covered

In this episode, Cal talks with Adam Phomin from Hoof and Beak Farm in eastern Ontario, Canada. Adam shares his journey from fitness coach and gym owner to regenerative farmer, raising sheep, cattle, chickens, and llamas on his 100-acre farm. A first-generation farmer, Adam connects his passion for health and nutrition to raising his own protein and improving the land. He discusses starting from scratch, lessons learned fencing and grazing, using polywire for sheep, the role of llamas as guardians, and the importance of daily progress—both in farming and fitness. Adam also introduces his 5 AM Squat Club, a mi...

In this episode, Cal visits with Lauren Jorgensen and Frank “Toby” Tobias, owners of Starlight Farm in North Florida. Lauren and Toby share their inspiring transition from suburban professionals to regenerative graziers, managing cattle, horses, and chickens on 108 acres of sandy Florida soil. Their story begins with a daughter’s recommendation to watch Kiss the Ground, which set them on a journey into soil health and regenerative practices. From battling Florida’s unique soil challenges to founding the Florida Soil Health Coalition, they’ve become advocates for soil, community, and mindful stewardship.

Topics Covered

Dana Tinney Wilson of Chantilly Ranch in Northern California returns to the Grazing Grass Podcast to share what’s new since her first appearance in episode 50. Dana and her husband Gary raise Boer goats, Highland cattle, and Dexter cattle, direct-marketing beef to their community while also using goats for fire abatement and neighborhood grazing services. She talks about adapting her grazing management, expanding into irrigation, and the role her children now play in the family operation. Dana also introduces the infinite banking concept, a financial strategy she has adopted for building resilience and long-term security for her family and ra...

In this episode of the Grazing Grass Podcast, Cal visits with Karl Palmberg of Sunlight and Rain in northwest Iowa. Karl shares his journey from growing up on a farm, serving in the Air Force, and eventually returning home to rebuild his family’s cattle operation. He dives into the lessons learned from shifting to no-till farming, integrating livestock for soil health, and experimenting with genetics for grass-fed beef. A major focus of this conversation is Karl’s experience adopting virtual fencing technology with Gallagher’s eShepherd collars—how it’s changed his management, saved time, and opened new possibilit...

Bruce shares his journey from managing sheep and goats to building a South Poll seedstock operation, the pivotal experiences that shaped his philosophy, and how he balances practicality with profitability. He also reflects on the importance of family, community, and keeping options open in an unpredictable business.

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Josh shares his journey as a sixth-generation grazier managing South Poll cattle, woodland-raised pork, and pasture poultry with his father. He grew up immersed in rotational grazing from the late 1990s, giving him a unique second-generation perspective on regenerative practices. Josh explains how their family transitioned from commercial breeds to South Polls in 2006, seeing immediate differences in heat tolerance, fly resistance, and docility. Today, they run a registered South Poll herd and market animals both as seed stock and direct-to-consumer beef.

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Ann and Bob share their journey from Nebraska crop and cattle farming to building a regenerative grazing operation in the Ozarks. They discuss the challenges of starting over, investing in infrastructure like tire tanks and fencing, and adapting their herd with South Poll genetics to fit their environment. Their story highlights resilience, stewardship, and the pursuit of nutrient-dense beef and healthier soils.

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Todd Barkley of Barkley Ranch in Southeast Montana joins us to share his journey as a fourth-generation rancher balancing education, cattle, and regenerative practices. Todd talks about building his cow herd through AI, crossbreeding with Herefords, and now introducing Galloway genetics for winter hardiness and fly resistance. He also dives deep into cover crops, soil health, and the powerful role of epigenetics in shaping cattle for the environment. A major highlight is his firsthand experience with Gallagher’s eShepherd virtual fencing system and how it’s changing the way he manages pastures and labor on his ranch.

We c...

In this episode of the Grazing Grass Podcast, Cal visits with Wyatt Jones of Happy Meadow Farm in Pisgah, Alabama. Wyatt shares his family’s journey from military life to building a thriving grass-based farm, raising beef and dairy cattle, Katahdin sheep, and poultry. Starting in 2021, Wyatt and his wife dove headfirst into regenerative agriculture, learning through mentors, books, and hands-on trial and error. Their story is full of determination, grit, and a willingness to embrace challenges in pursuit of a farming life.

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In this episode, Hobbs Magaret, author of Herd: Animals That Gave Rise to Humanity and Why We Need Them More Than Ever, joins Cal for a deep, thought-provoking conversation about grazing, ecology, and shifting our perspectives on livestock production. Hobbs shares his journey from ranching in Oregon to working on massive cattle stations in Australia, blending personal experience with philosophical insights. The discussion explores high density grazing, the role of herd animals in human history, how to market regenerative beef, and the radical idea of viewing beef as a waste product rather than the main goal. Along the way...

In this episode of the Grazing Grass Podcast, Cal visits with Jaime Elizondo, known as Jim in the United States, to explore his Total Grazing Program. This is a comprehensive approach to regenerative ranching focused on lowering costs, improving soil, and increasing livestock performance. With decades of experience managing cattle in Mexico and the U.S., Jim shares his path from red cattle in the tropics to creating a composite breed suited for harsh environments. He breaks down the importance of African Bos taurus genetics, how to build soil carbon, and the strategies behind stockpiling and grazing timing. Listeners...

Joel shares his inspiring journey from business economics and tech startups to building a fast-growing regenerative ranch. He explains how he used herd shares and ultra high density grazing to expand from a small herd to nearly 500 cows in just a few years. Along the way, he discusses developing hardy genetics, navigating serious labor shortages, and creating a supportive network of investors and mentors. Joel blends economics, history, faith, and land stewardship into a powerful vision for the future of ranching.

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In this episode of the Grazing Grass Podcast, Cal visits with Natalie Hancock of Olde Oak Glen, located near Perkins–Tryon, Oklahoma. Natalie shares her unique journey from the mountains of Greece to raising one of the rarest and most flavorful heritage pigs—Mangalitsa—on 60 forested acres. What began as a love for animals, particularly horses, turned into a passion for pigs after rescuing a potbelly. Now, Natalie is one of the largest Mangalitsa breeders in Oklahoma, producing high-quality pork and skin care products while embracing regenerative and ethical farming practices.

In this episode, you'll hear about:

In this episode, Cal sits down with Daniel and Mandie Stallings of Perch & Pasture in Waverly Hall, Georgia. This husband-and-wife team share their powerful story of transitioning from military life to full-time regenerative farming. Sparked by personal health challenges and a passion for nutrient-dense food, they’ve built a diversified farm enterprise that includes raw dairy, beef, pork, poultry, and small ruminants. The Stallings discuss their commercial homestead model, raw milk production, rotational grazing systems, and how they've made their farm accessible and resilient—even during medical setbacks.

In this episode, you'll hear about:

In this episode of the Grazing Grass Podcast, we hear from Marque Renshaw of Peace in the Valley Farms in West Plains, Missouri. Marque shares her journey into rotational grazing and the lessons she and her husband Ryan have learned transitioning their operation to focus on sheep. From challenging beginnings—managing animals post-house fire and learning by doing with sale barn ewes—to building a resilient and thoughtful grazing system, Marque's story is both raw and inspiring. Her passion for helping others shines through, especially in her efforts to foster a positive online community and mentor other graziers.

Duration: 01:32:13

Tom Otton joins us from the far south coast of Australia to share his journey from growing up on a beef farm to operating a grazing-based dairy with his family. Tom discusses the evolution of his practices, including a heavy focus on multi-species pastures, no-till methods, and regenerative grazing—long before he even knew the word “regenerative.” He shares thoughtful insights on cow genetics, virtual fencing, and the challenges of balancing tradition with innovation, especially in the context of Australia’s extreme weather and regulatory environment.

In this episode of the Grazing Grass Podcast, Cal talks with Ernie Mathis of Iron Root Pastures in Rising Fawn, Georgia. Ernie shares how he went from suburban New Jersey roots and metro Atlanta life to traveling the U.S. in an RV and finally settling on a dilapidated cow-calf farm to pursue a regenerative, multi-species livestock operation. He discusses starting with backyard broilers, managing raw milk production from his herd of Jerseys, raising pigs and poultry on organic, soy-free and corn-free feed, and why he’s adding rabbits next. Ernie also walks through his portable milking parlor setup, ca...

In this episode, we head to Zambia to talk with Doug Badcock of Green Lid Enterprises. Doug shares his journey from managing a diverse crop and livestock farm to developing a passion for grazing and livestock management. Situated just miles from the Congo border, Doug discusses the realities of ranching in Zambia’s unique environment—from tropical grasses and fires to high-density grazing and breeding Boran and Angoni cattle. His openness about trial, error, and continual improvement makes this a valuable conversation for graziers everywhere.

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In this episode of the Grazing Grass Podcast, we're joined by Jeff Siewicki of Vital Mission Farm in South Carolina. Jeff shares his journey from raising 25 chickens for personal use to building a thriving regenerative poultry business focused on pasture-raised ducks and turkeys. With a background in science and no prior farming experience, Jeff candidly discusses how he learned everything from scratch—facing the steep learning curves of pasture poultry, selling wholesale to top chefs, and ultimately pivoting to a hyperlocal subscription-based model for direct-to-consumer sales.

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Riki Kremers joins us from Kremers Ranch in Lance Creek, Wyoming, where she and her family manage 8,000 acres of rough, arid country with Angus-cross cattle, horses, and meat goats. Together with her husband and daughter, Riki has transitioned their operation from traditional set-stock grazing to a powerful combination of Instinctive Migratory Grazing (IMG) and Planned Migratory Grazing (PMG), doubling their stocking rate and reducing feed inputs. With over 20 miles of water pipeline and an impressive track record of adapting to extreme environments, Riki shares hard-earned lessons on stockmanship, infrastructure, and letting nature lead the way.

 
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In this episode, we chat with Cherrie Nolden of Wonder Acres Farm, located in Dodgeville, Wisconsin. Cherrie shares her extensive experience with multi-species grazing, highlighting her innovative approaches to adaptive grazing management and pasture improvement. She discusses how she manages her Norwegian Fjord horses, sheep, goats, and livestock guardian dogs, emphasizing genetic selection for natural parasite resistance and efficient grazing practices. Cherrie also covers fencing strategies, transitioning horses from dry lots to rotational grazing, and maintaining healthy pastures through careful management.

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In this episode, we chat with Alex from Chucktown Acres, a regenerative farm based in Charleston, South Carolina. Alex shares his transformation from suburban musician and Bible college student to full-time regenerative farmer. His journey includes a pivotal internship at Polyface Farms and eventually taking over an existing farm operation in coastal South Carolina. Alex now manages a thriving multi-species livestock operation and also teaches marketing to other farmers.

Topics Covered

Dusty Baker of Cross Timbers Bison joins us on the Grazing Grass Podcast to share his journey from city life to raising bison full time in Sulphur, Oklahoma. With a background in wildlife ecology and a deep appreciation for the nearby Chickasaw National Recreation Area, Dusty took the leap into bison ranching during the pandemic, starting out on an old dairy farm. Since then, he’s poured his passion into building a thriving herd and managing his land with regenerative practices that benefit both the soil and the animals.

In this episode, we dig into:

Nick Jackson and Sarah Mahan recently embarked on a transformative journey from Atkinson, Maine, to Healy, Kansas, to pursue regenerative agriculture. Their passion for soil health and sustainable farming practices led them to transition from market gardening to livestock farming. With backgrounds in organic agriculture and compost production, they have drawn inspiration from influential thinkers like Alan Savory to enhance their approach to farming. Their story is not just about agriculture but also about personal growth, community support, and family dynamics as they navigate their new life in Kansas.

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Jason Schoenfelder, a passionate advocate for sustainable cattle farming, is our featured guest. Raised on the sun-soaked ranches of Southeast Arizona, Jason's journey took him to the verdant pastures of Northeast Oregon, where he has embraced innovative, pasture-based cattle finishing operations. Influenced by the revolutionary ideas of Allen Savory, Jason is dedicated to enhancing rangeland health and crafting economically sustainable models in the cattle industry. His commitment to high animal welfare standards and innovative grazing techniques makes him a beacon of responsible and eco-friendly ranching.

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Karson Rippstein is a rancher from The Ripp Ranch in central Utah. His family's involvement in the industry dating back to the late 1800s. Karson has effectively combined traditional ranching methods with innovative practices, transforming undervalued plots of land into a thriving and sustainable cattle business. His journey is marked by resilience, creativity, and a commitment to sustainable grazing techniques, which have allowed his family's ranch to prosper even on less desirable land.

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Big Tom Perkins is a seasoned farmer who has successfully navigated the challenging transition from cattle to sheep farming. With his extensive experience at Con-O-Creek Farm in western Pennsylvania, he has become a beacon of innovation in livestock management and rotational grazing. His story is one of resilience, having faced and overcome significant obstacles such as strip mining and labor shortages. Through embracing modern techniques and programs like the National Sheep Improvement Program, Big Tom has revitalized his farm, focusing on traits like weight gain and parasite resistance to build a thriving sheep operation.

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In this  episode , we feature Austin Unruh, the founder of Trees for Graziers. Austin's journey into the world of silvopasture and agroforestry began in 2017 when he started planting trees along streams to improve water quality. Since then, his passion for integrating trees into pasture systems has grown, and he has worked with grass-fed dairy operators to transform their pastures using innovative agroforestry practices. His expertise in overcoming challenges, such as unsuccessful tree planting attempts and livestock management, has positioned him as a leader in the field, achieving a remarkable 90% success rate in tree establishment.

T...

Becky Szarzynski is a pioneering farmer in the field of sustainable farming and regenerative agriculture. With her independent venture, Ember Cattle Company, based in Fairfield, Virginia, Becky has transformed her family's farming legacy into a solo endeavor. Her journey is marked by innovative practices such as intensifying grazing techniques and focusing on more frequent moves. Becky's story is a compelling narrative of resilience and passion as she navigates the complexities of transitioning from a joint family operation to a successful independent farm business, all while maintaining strong family ties.

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Eric Chaya is a visionary in the realm of sustainable agriculture and military synergy. Originating from Wisconsin, Eric's journey has taken him from a traditional dairy-rich environment to pioneering innovative agricultural practices on military lands in California. His career path was notably influenced by his military service, which included a transformative period at Fort Bragg, North Carolina. Here, he began to experiment with regenerative farming techniques using livestock such as cattle, pigs, and chickens to rejuvenate land. Eric's passion for sustainable farming and his military discipline have merged to create the Regenerative Grazing Open Air Lab (R-GOAL) in San...

Ross McGarva is a seasoned rancher with deep roots in the agricultural world. His family has been involved in ranching since 1918, and Ross himself has embarked on a remarkable journey across the United States, managing various livestock species such as cattle, meat goats, and hair sheep. Having transitioned from California to Texas, with stops in Oregon, Ross has accumulated a wealth of experience in livestock management and sustainable farming practices. His story is filled with captivating anecdotes and valuable lessons drawn from his family's rich ranching history and his own innovative ventures, such as revitalizing a meat processing business...

Aaron and Stephanie Moody are the passionate and dedicated couple behind Moody Family Farm in Bernardston, Massachusetts. Both working as full-time special education teachers, they have embarked on a fulfilling journey into agriculture, combining Aaron’s nostalgic ties to farming from his childhood and Stephanie’s newfound enthusiasm for New England farm life. Their venture, which began in 2014 with grazing cattle, has blossomed into a commitment to sustainable farming practices and community engagement, all while raising their two boys in an environment enriched by the values of hard work and self-sufficiency.

Topics covered in the podcast episode incl...

In this episode, we are joined by Trevor and Cheryl Brannvold, the passionate owners of GBT Angus in Southeast Saskatchewan. Their journey into cattle farming began in Trevor's high school years and has since blossomed into a successful family business that also includes a budding sheep enterprise managed by their son. With a focus on regenerative agriculture, Trevor and Cheryl share their experiences and insights on modern livestock practices, sustainability, and resilience, providing listeners with a comprehensive look at their innovative approach to farming.

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In this episode of the Grazing Grass Podcast, Nathan Stucky of Stucky Family Ranch returns to discuss the latest innovations in sustainable agriculture. From integrating new cattle genetics to exploring advanced data collection with Rooted Ag, Nathan shares his journey over the past year. He delves into the challenges of adaptive grazing and the use of AI in modern farming, highlighting strategies to improve cattle health and enhance farm revenue. Nathan also shares his insights on managing social media challenges and future plans to combat common cattle issues through innovative solutions.

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Sean Smith, the guest of this episode, is a dedicated and innovative dairy farmer from Clanman Farm in Manitoba. With a deep-rooted family history in dairy farming, Sean has embraced both traditional practices and modern technology to enhance his farm's operations. His commitment to sustainable farming is evident in his adoption of Jersey cows for their high butterfat content and the integration of advanced robotic milking systems like the DeLaval VMS. Sean's passion for dairy farming was kindled in his youth through participation in 4-H clubs and cattle shows, and he continues to build on his family's legacy of...

In this episode of the Grazing Grass Podcast, esteemed cattle consultant Steve Campbell shares his remarkable journey from a stocker cattle manager to a leading figure in grass-finished beef production. Following a life-altering leg injury in 1999, Steve's career took a transformative path as he embraced regenerative practices, heavily influenced by the Stockman Grass Farmer magazine. His expertise in optimizing grass and mineral content has led to groundbreaking methods for disease prevention, such as eliminating pink eye and foot rot. Steve's commitment to sustainable cattle management, along with his innovative approach to genetic and epigenetic cattle selection, makes this episode...

Join us on a journey to Emory, Texas, as we explore the innovative multi-species ranching operation at Legends Cattle Company with our guests, Thomas and Emily. Thomas shares how their family-run ranch has expanded over five generations, evolving from a traditional cattle farm into a diverse ecosystem that includes sheep, pigs, and chickens, all managed through grass finishing. Emily, hailing from a beach town in California, talks about her vital role in marketing and sales for their Born and Raised brand, which sells directly to consumers. Together, they offer insights into their sustainable grazing techniques and how they are...

Travel with us from the vast plains of South Dakota to the sunny landscapes of Florida as we explore the transformative journey of Stephanie Anderson, a passionate advocate for regenerative agriculture. Discover how her upbringing on a traditional cattle ranch shaped her views and fueled her latest literary endeavor, "From the Ground Up: The Women Revolutionizing Regenerative Agriculture." Stephanie's insights into her family's unique grazing practices, combined with her generous offer of book copies, invite our Grazing Grass community to rethink conventional farming and embrace sustainable practices.

Unpacking the challenges faced by first-generation college students, we shine...

Unlock the secrets to successful farm stacking and low-maintenance beekeeping as we share the inspiring journey of Adam Martin from B Strong Homestead in Cologa, Tennessee. Adam transitioned from city life to homesteading during the pandemic, adapting to the challenges and joys of raising dairy cows and embracing regenerative farming practices. From tackling a lack of electricity with a 12-volt milking system to utilizing bale grazing for winter pasture management, Adam provides practical insights and valuable lessons learned along the way.

Adam's story doesn't stop with cattle. His passion for sustainable living stretches into the world of...

Jared Sorensen, a passionate rancher and steward, shares his captivating journey through the world of ranching, revealing the unique challenges and triumphs of managing Secret Pass Livestock in northeastern Nevada. Growing up as the youngest of ten siblings, Jared chose a path less traveled, embracing hands-on experience over formal education. His time at Deseret Ranch in Florida taught him invaluable lessons in efficient cattle management and stewardship, fueling his desire for entrepreneurial ownership and legacy-building. Listen as Jared recounts how these formative experiences have shaped his approach to ranching and influenced the nurturing of an entrepreneurial spirit in his...

Theo Beaumont, from the forefront of agricultural innovation, joins us to share his journey and insights into the world of virtual fencing technology. From growing up to navigating a potential career in banking, Theo found his true calling at Halter, a trailblazer in virtual fencing based in New Zealand. We explore his pivotal role in the company’s expansion into the United States, uncovering how his passion for agricultural technology is helping to shape the future of livestock management across six states with aspirations for further growth.

Our conversation delves into Halter's strategic focus on the dairy an...

What if you could transform your farming operation by improving efficiency and biosecurity, while also ensuring the health and productivity of your livestock? Join us as we welcome Wyatt Catron, a mobile food animal veterinarian, and Samantha Catron, a postdoc fellow at the University of Arkansas. Together, they share insights into the world of hair sheep farming and livestock health. Our conversation leads us to Paragon Ranch in Stillwater, Oklahoma, where we explore their innovative approach to raising low-input hair sheep with a focus on parasite resistance and maternal traits.

Our guests, Wyatt and Samantha, guide us...

On today's episode we have Dale Strickler of Regenerative Wisdom, a consulting company based in Wichita, Kansas. He shares his background of growing up on a diversified family farm and initially pursuing engineering before switching to agronomy after being inspired by the concept of using nature to solve problems in agriculture.

Dale discusses his journey of exploring regenerative practices, including rotational grazing, cover crops, and integrating multiple species like cattle, sheep, and poultry. He emphasizes the importance of feeding soil microbes through living roots and photosynthesis, rather than relying on tillage and external inputs.

Dale...

Join us as we welcome Jock Gibson from Edinvale Farm in northern Scotland, who shares his inspiring journey into grass-fed beef farming amidst the region's challenging climate. Jock reflects on his unexpected return to the family farm in 2015 after the loss of his parents, a transition that marked a shift in the farm's focus towards highland cattle. Explore the evolution of Edinvale Farm, from its beginnings in the mid-70s under George's father to its current operations, and the benefits and challenges of raising highland cattle. Discover how the farm's connection to their butchery business adds value to their...

Join us as we explore the fascinating world of regenerative farming with Peter Byck, the talented producer and director of the docuseries "Roots so Deep You Can See the Devil Down There." We chat about the inception and journey of creating this compelling series, focusing on a science project rooted in regenerative farming practices across the Southeast US. Peter shares insights on the unexpected findings from the farmers involved, the evolving science behind the project, and the profound impact of these practices on both the land and its people. He also opens up about his personal connection to nature...

What if small-scale farming could be both sustainable and profitable? Join us as Janelle Anderson from The Haven Farmstead in Southern Middle Tennessee shares her inspiring journey from Wisconsin to Tennessee's rolling landscapes. Janelle opens up about her experiences on a cow-calf operation near the Montana border, and her transition to a more intentional family life on a new piece of land. Discover the motivations, challenges, and triumphs of building a farm and home from the ground up, and how these life changes have led to a pursuit of a balanced, meaningful existence.

Our conversation takes...

Join us for an engaging exploration of regenerative grazing with McKinley Smoot and Mitch Dumpke of Three Springs Landing Cattle. Mitch, transitioning from a tech background to regenerative agriculture, shares his insights alongside McKinley, who brings a lifetime of ranching experience and holistic management. Discover the dynamics of their collaborative venture, including the challenges and learning experiences faced in starting their grass-finishing cattle and pastured chicken operation in Utah. Despite some technical issues with Mitch's audio, McKinley provides invaluable perspectives on their practices, complemented by updates on our own farm and exciting upcoming changes to the podcast.

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Nic De Castro takes us on an extraordinary journey from his roots in Southern California to the vast landscapes of the Rocky Mountain West. As an avid hunter and fisherman, Nic turned his passion into a groundbreaking venture with LandTrust, a platform revolutionizing access to private lands for outdoor enthusiasts. In our latest episode of the Grazing Grass Podcast, we unearth the challenges and triumphs behind LandTrust's mission to balance business with tradition, creating a harmonious connection between landowners and adventurers across 42 states and over a million acres.

The conversation delves into LandTrust's innovative approach to land...

Join us on an exciting journey as we welcome back Taylor Moyer, who has transitioned from a successful NASCAR career to full-time farming. Over the past 18 months, Taylor has embraced the challenges and rewards of regenerative farming, leaving the racetrack after the last race in Phoenix to pursue his passion for agriculture. Taylor shares insights into the complexities of understanding cattle carrying capacity, the unique advantages and challenges of farming in the Southeast, and the high land prices near population centers. With a focus on the ongoing learning process, Taylor offers a glimpse into balancing new ventures while navigating...

Unlock the secrets to regenerative farming success with Cedric Shannon from Weathertop Farm in Virginia. Listen as Cedric recounts transforming 54 acres of potential housing development land into a thriving regenerative livestock operation. Inspired by Joel Salatin, Cedric shares how he and his wife, Sarah, started their farm journey with limited resources, beginning with chickens and hogs, and progressively integrating cattle and sheep. Through continuous learning and building a supportive community, Cedric offers insights into overcoming challenges and achieving sustainable farming success.

Explore the nuances of raising rabbits and chickens for profit as Cedric shares his experiences and...

Unlock the secrets of successful cattle farming in wet climates with Jake Yancey from the Tracking Y Ranch in Western Washington. Join us for an inspiring exploration of Jake's journey as a first-generation rancher, overcoming the challenges of heavy rainfall to expand his operations across a thousand acres. Discover how Jake's innovative direct-to-consumer strategy and dedication to grass-fed, grain-finished beef have set his ranch apart in the competitive agricultural landscape.

Gain valuable insights into the world of livestock farming from personal stories of passion and perseverance. Listen as Jake recounts his experiences growing up in a small...

Join us for an enlightening discussion with Blane Stacy, a rangeland management specialist from Northeast Oklahoma, as we explore the intricacies of regenerative grazing and rangeland management. Blane shares his fascinating journey from his early days in FFA to becoming a specialist assisting farmers and ranchers across the state with effective grazing strategies. His dual role as a professional and practitioner on his 80-acre farm provides a unique perspective on the principles of evaluating plant communities for livestock and wildlife management. Through Blane's insights, we uncover the importance of maintaining functional grazing ecosystems and the invaluable lessons learned from...

Join us on the Grazing Grass Podcast as we explore the world of grass-based livestock production, featuring Ted Miller from Delta Dairy in Louisiana. Ted shares his fascinating journey of transitioning his dairy operation from Pennsylvania to the Mississippi Delta, offering insights into his innovative use of virtual collars for cattle management. Discover how the Halter brand of collars has transformed his grazing strategy, and hear firsthand how Ted manages his forages, including the strategic planting of cool-season annuals. This episode provides valuable perspectives for anyone interested in sustainable grazing practices, from dairy farmers to beef, sheep, and goat...

Join us as we welcome Eileen Napier of Ramstead Ranch, who shares her remarkable journey from humble beginnings on a two-acre property in Washington to establishing a thriving 240-acre regenerative livestock operation. Eileen and her partners, Stan Hayes and Jean Hayes, embarked on this adventure with no agricultural background, initially raising poultry and vegetables for personal use. Today, Ramstead Ranch is renowned for its grass-finished beef and pasture-finished pigs, directly marketing their high-quality meats. Eileen reflects on the expansion of their ranch, highlighting their ventures into raising sheep for fiber arts and navigating the challenges and learning curves that...

Join us as we explore the transformative journey of Angus McIntosh, a former London stockbroker turned regenerative agriculture practitioner in South Africa. Angus shares his compelling story of transitioning from the corporate world to managing a wine farm near Cape Town. Influenced by Michael Pollan's "The Omnivore's Dilemma," he embraced regenerative farming practices that challenge traditional agriculture norms. Angus offers insights into the contrast between conventional and regenerative agriculture, particularly in the United States, and discusses the unique challenges he faced while branding his products under the name "Farmer Angus." Through his experiences, we gain an understanding of the...

Join us as we welcome Tyler and Justin to the Grazing Grass Podcast, where we explore the multi-generational farming legacy of their family in Yakima Valley, Washington. We kick off by discussing how their father began the family farm in the early 1990s and how Tyler and Justin now manage the operation, with Tyler overseeing livestock and Justin focusing on farming. The conversation touches on the integration of the third and fourth generations into the family business and shares historical anecdotes about the challenges their grandfather faced. With Yakima Valley's unique climate and irrigation systems, we also learn about...

Join us as we welcome Ashlynn Jones from Southeast Iowa, who shares her inspiring journey into cattle farming. Starting with her early experiences in 4-H and showing cattle at national shows, Ashlynn gives us an inside look at her background with the Saler breed, renowned for its maternal traits and crossbreeding potential. She, along with her husband, currently manages a commercial Red Angus herd. Also, she passionately discusses how her upbringing and family support ignited her love for cattle.

In another segment, we tackle the complexities of farm family transitions, sharing personal experiences of taking over a...

Join us as we explore the fascinating journey of Dakota Blanks, a farmer from Appomattox, Virginia, who transitioned from a tobacco family background to grass-based livestock production. Dakota shares his experiences with South Poll Cattle, highlighting his grazing management practices and the integration of various livestock to improve pasture health. We also discuss the challenges and rewards of leasing land, with Dakota offering practical advice for those considering this path. Additionally, Dakota gives us a glimpse into the upcoming South Poll Field Day event he and his wife are hosting, aimed at fostering community engagement and sharing valuable knowledge.<...

Join us as we welcome Anthony Horvath from Michigan to share his journey of starting and managing a small-scale farm while balancing full-time off-farm work. Anthony's story begins from ground zero, where he utilized economical strategies like baling hay to expand his capabilities. Listen in as he discusses the challenges and rewards of operating a farm on less than 10 acres, including dealing with Michigan's unpredictable weather and lake effect snow. Additionally, I provide an update on my own farm's calving season and invite listeners from diverse regions to share their grazing stories.

Explore the journey of expanding...

Join us for a conversation with Marshall Whorley of Kateri Carbon from Gatesville, Texas, as he shares his journey through ranch management and his passion for sustainable, grass-based practices. Marshall’s story begins with his grandfather’s influence and takes us through his academic and professional experiences, from Texas A&M to the TCU Ranch Management program. He provides insights into the significance of grass management and sustainable practices, contrasting the traditional methodologies he encountered with the more holistic, ecosystem-based approach he embraced at TCU. Marshall also reflects on the valuable lessons learned from attending sale barns and the impo...

Join us for an insightful episode where we welcome Bryan from Brusett, Montana, who shares his compelling journey of taking over his family ranch at a young age after his father's passing. Bryan discusses the pivotal transition from traditional cow-calf operations to adopting regenerative ranching practices. Listen in as he explains how attending a holistic management course in 2015 was a game-changer, leading to a more balanced life and reduced workload through enhanced grazing strategies. Bryan also highlights his financial growth by participating in the Ranching for Profit course in 2019, emphasizing the critical balance between farm life and family life.<...

Join us for an engaging and thought-provoking conversation with Daniel Firth Griffith, a pioneer in regenerative agriculture, as we explore his unconventional methods and philosophies that challenge traditional practices. Reflecting on his first appearance in Episode 17 and discussing his latest book, "Stagtine," Daniel shares his evolution beyond regenerative practices. Influenced by Fred Provenza's "Nourishment," Daniel advocates for minimal pressure grazing, allowing cattle to naturally find necessary minerals, and posing questions rather than offering a step-by-step guide. I also share some personal updates, including the acquisition of a Border Collie puppy and experimenting with laser engraving ear tags for the...

Join us for an enlightening journey as we sit down with Stewart Staudinger, who shares his remarkable transition from an aeronautical engineer and Royal Air Force pilot to a full-time bison rancher in central Alberta. Stewart recounts his early years on a purebred Simmental cattle ranch and his eventual return to the family ranch, inspired by his father's shift from cattle to bison. Listen in as Stewart provides a vivid picture of the unique management aspects of bison, their wild nature, and the fascinating dynamics of herd behavior.

We also explore the intricacies of bison genetics and...

Join me as I explore the engaging book "Ranching Like a 12-Year-Old" by Tom Kravitz, which offers a refreshing approach to ranching that's simple, easy, and fun. I share my thoughts on its concise 183 pages packed with valuable insights and practical advice, perfect for both novice and experienced ranchers. Plus, hear about an exciting giveaway—Tom has generously provided two copies of his book for our top contributors in the Grazing Grass community. I also encourage you to support Tom by purchasing the book directly from his website. Also, I highlight the upcoming Regenerative Legacy Summit, featuring renowned speakers an...

Is it possible to revolutionize your ranching practices with minimal labor and maximum efficiency? Join us as we explore the journey of a dedicated grass management enthusiast who expanded a custom grazing operation to 3,000 head with processes so simple, even a 12-year-old could manage them. We'll share stories of overcoming water shortages, the importance of community support within the Grazing Grass Facebook group, and how a newly developed grazing chart in Google Sheets can be a game-changer for managing graze and rest periods effectively.

In this episode, we dive into the holistic approach to grazing management that...

Join us as we welcome Jessica Newman, a first-generation farmer from Northeast Pennsylvania, who shares her inspiring journey of establishing a successful sheep farming operation while balancing a full-time nursing career. From purchasing her farm in 2014 to building her agricultural enterprise from scratch, Jessica provides valuable insights into the unique challenges and innovative approaches she employs in managing her Texel sheep flock. We also explore her experiences with Dexter cattle and the delicate balance of managing off-farm jobs with farm responsibilities.

Listen in as Jessica recounts journey to raising sheep on her newly acquired land. We discuss...

Join us on an enriching journey with Ben Glasson of Glasson Farms and Good Place Abattoir as we explore the multifaceted world of regenerative livestock production and grazing on Vancouver Island. Ben shares his unique experiences and insights, from the logistical challenges of farming on an island to his innovative grazing practices. Listen in as we discuss the significance of scale and infrastructure, particularly for those working on leased properties, and uncover the interconnectedness of grazing management, ecological health, and community sustainability.

We also delve into the role of educational resources in the regenerative agriculture journey. Ben...

Join us for an engaging conversation with Jeremiah Markway of Markway Ranch as he shares his journey in regenerative agriculture and grazing management. We explore his experiences with various livestock, including Corriente cows and hair sheep, and his transition from conventional farming to sustainable, low-input practices. Jeremiah discusses the importance of simplicity and profitability in operations, the challenges of integrating different animal species, and the value of rotational grazing, a practice introduced to him by his father. His background in agronomy and passion for forage production are also highlighted, showcasing how a diversified approach contributes to a resilient and...

Join us for an engaging conversation with Andy Youngblood of Youngblood Farm in Southwest Arkansas as he shares his transformative journey in farming. From growing up in a small town focused on beef cattle and poultry operations to earning an ag business degree and working at Tyson Foods, Andy's experiences with various livestock and his shift to regenerative grazing practices offer invaluable insights. Discover how his and Cal's paths crossed 25 years ago, adding a rich backdrop to their discussion about silvopasture management and the evolution of his farm.

Explore the transition from conventional farming to regenerative agriculture...

Join us for an enlightening conversation with Matthew, a sixth-generation farmer and rancher from Waller County, Texas, who shares his family's agricultural journey that began in 1847. We discuss Matthew's diverse operations, including horse-quality square bale production and cattle grazing, and the invaluable support of his family, particularly his sisters. Matthew's educational background in animal science from Texas A&M initially led him to a career in preconditioning and input sales, but a transformative encounter with horse trainer Martin Black inspired him to adopt regenerative grazing practices.

Listen in as we explore the challenges and successes Matthew experienced...

Join us on this enlightening episode as we welcome Dennis Stout, a wind energy expert with over 18 years of experience, to explore the world of renewable energy, focusing on wind energy projects. Dennis provides an extensive overview of renewable energy, discussing its definition, benefits, and real-world impacts on rural America. Listen in as we tackle the advantages and controversies surrounding wind energy, particularly in contentious areas like northeast Oklahoma. Dennis also answers questions from our Grazing Grass community, offering insights to help listeners make informed decisions about renewable energy.

Throughout our conversation, we cover various aspects of...

Join us for an insightful conversation with Hunter Lehman of Grazing Lands as we explore his transformative journey from managing a hunting property to embracing regenerative grazing near Stockdale, Texas. Hunter shares how he stays connected with his former ranch through innovative tools like virtual fencing, and discusses the transition from stocker cows to a static cow-calf herd. We touch on the benefits of having a well-trained herd, especially during hunting season, and Hunter's strategies for dealing with invasive plants like sericea lespedeza.

In this episode, we also discuss Hunter's new role at Grazing Lands, a subsidiary...

Join us on the Grazing Grass Podcast as we continue our journey into the fascinating world of livestock color genetics. In this episode, we explore the practical aspects and implications for breeders, focusing on the two primary pigments—eumelanin (black) and pheomelanin (tan)—that determine livestock coat color. We simplify the terminology for ease of understanding and revisit key genetic loci, such as the extension and agouti loci, which play significant roles in coat color variations in cattle. Additionally, we discuss unique alleles like black-red, where calves change color as they age, and dominant red, which overrides the extension locu...

Join us for an engaging episode where we explore the transformative journey of Mike, a third-generation cattle and crop farmer from central Iowa, as he transitions from conventional farming to regenerative grazing practices. Mike candidly shares his frustrations with overgrazing and the inspiration he drew from his grandfather to adopt management-intensive rotational grazing. He takes us through the learning curve of measuring forage, setting up a daily move system, and developing a forage measurement tool. Mike’s story underscores the importance of hands-on learning and experimentation in improving farm sustainability and efficiency.

We also discuss the intricacies of...

Join us as we explore the fascinating journey of Kody, a ninth-generation agrarian from northeast Missouri, who returned to his family's farm. Kody opens up about the evolution of their farming practices, transitioning from traditional row cropping to pasture-based operations. Hear about Kody's childhood experiences on the farm, his initial reluctance towards farming due to a dislike for machinery, and how he found his way back to the agricultural lifestyle he once tried to escape. Kody's preference for livestock and grasslands is highlighted, along with the adjustments made to accommodate these preferences and the challenges and rewards of managing...

Join us on this episode of the Grazing Grass Podcast as we welcome William Vogl from Vogl Homestead. Listen in as William shares his incredible journey in regenerative grazing, discussing his experiences in grass-based livestock production and the unique challenges of farming at high elevation with variable weather conditions. From raising sheep to managing forest understories, William provides insights into his diverse operations and how he maximizes the use of small acreages. He also reflects on his family's influence, transitioning from a homestead garden to a comprehensive regenerative farming operation, and his future plans, including setting up a sawmill...

Join us as we catch up with August Horstmann of Horstmann Cattle Company, who shares his journey in regenerative agriculture since his last appearance on the podcast. August talks about his transition from Angus and Angus cross cattle to South Poll cattle, providing insights into calving, culling, and coping with drought conditions. We also explore the benefits and challenges of maintaining a diversified farm with cattle, pork, and poultry, and how current cattle prices influence his strategic decisions. August offers an update from his location in Owensville, Missouri, and discusses ongoing weather concerns impacting his farming practices.

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In this episode of the Grazing Grass Podcast, we delve into the rich tapestry of livestock coat color genetics. From the sleek black of Angus cattle to the lush red of Red Polls, we uncover the chromosomal dance that dictates the stunning variety of hues in our farm animals. Whether you're a livestock enthusiast or a seasoned breeder, this episode promises to deepen your appreciation for the science behind animal pigmentation. We discuss the genetic interplay of pigments, the extension and agouti loci, and the role of DNA testing in breeding for desired traits. Join us as we explore...

Join us as we welcome the dynamic duo, Brooks and Abby Bowser of Bowser Family Farms, who take us through their farming evolution from conventional practices to the world of regenerative grazing. Our guests reveal their inspiring journey, learning from pioneers like Gabe Brown, and how they have implemented diverse cover crops and pasture management techniques to nurture their soil and livestock. As Abby transitioned from traditional to regenerative methods, the Bowsers saw firsthand the ecological benefits unfold on their farm. Their candid reflections on the challenges and victories encountered offer valuable insights for anyone interested in sustainable agriculture.<...

Join us on the Grazing Grass Podcast as we explore the ins and outs of grass-based livestock production with Steve Kenyon from Greener Pastures Ranching. Listen in as Steve shares his innovative approach to profitable farming through custom grazing on leased land, revealing how this unique business model revolutionized his financial situation. We also get personal, discussing the everyday challenges and triumphs of managing a farm, including the seasonal anticipation of haying and the lively conversations happening within our thriving Grazing Grass community on Facebook.

This episode is packed with tales of transformation and adaptation, from Steve's...

Listen in as we welcome back Eli Mack to the Grazing Grass Podcast for a discussion on the intricacies of fencing equipment and Kiwitech's innovative offerings. Eli, with his dual expertise from Mack Farms and Kencove Farm Fence, unravels the complexities of high tensile perimeters and temporary interior fencing. He shares his hands-on experiences and preferences, such as the robustness of Ken Cove's braided twine and the convenience of Zammr handles. His insights illuminate the tangible benefits of these tools in bolstering the efficacy of regenerative grazing practices.

Our conversation takes a practical turn as we explore...

Join us as we reconnect with Eli Mack of Mack Farms, who returns to share the evolution of his regenerative livestock operation since his initial visit on the podcast. Eli gives us an enlightening update on his holistic management training and how it's shaping the expansion of his farm. Focusing on cattle and sheep, and occasionally poultry, Eli offers valuable insights into the art of regenerative grazing. As we chat, we also discuss the broader impacts of these practices on the ecosystem and community, and how they're paving the way for the future of agriculture.

In our...

Join us as we welcome Charles "Chuck" Rolla from the Noble Research Institute for a rich conversation about the dynamic world of agriculture, regenerative practices, and the intricacies of pecan production. Chuck shares his journey from beginnings on a family ranch to his academic pursuits in animal and crop sciences, and his ultimate role as a pecan specialist and regenerative grazing educator. Throughout the discussion, Chuck illuminates the transformative power of regenerative grazing courses designed to help ranchers craft sustainable operations and seamlessly integrate grazing with pecan orchards for enhanced benefits.

Listen in as Chuck takes us...

Join me, Cal Hardage, on the Grazing Grass Podcast for an enlightening discussion on the intricacies of cattle raising, where we examine the second part of the Lasater Philosophy, focusing on the significance of reproductive efficiency in beef production. Discover Tom Lasater's unconventional approach to heifer retention, advocating for breeding at a young age and the merits of a condensed, 65-day breeding period. Listen in as I reflect on the initial hesitation surrounding these methods, the advantages they present for calving ahead of the herd, and how this strategy can transform a grass-fed beef operation. The dialogue invites ranchers...

Join us as Elizabeth Stuart from Crossing Creeks Farm shares her enlightening transition to grass-based livestock production and how her family's pursuit of health through better quality meat led them to start their own farming venture. Elizabeth's candid recount of their journey from vegetarianism to grass-fed beef enthusiasts, alongside their commitment to regenerative grazing practices, provides a compelling narrative that resonates with anyone interested in sustainable agriculture and personal wellness. In our discussion, Elizabeth reveals the thoughtful steps they took to ensure their farming operations were not only environmentally responsible but also capable of leaving a lasting legacy for...

From the rolling hills of southeast Nebraska, Doug Ferguson, also known as Mr. Cattlemaster, joins us to discuss the transformative strategies that turned his cattle passion into a seven-figure stocker operation. Doug's narrative isn't just a tale of success; it's a playbook for resilience and innovation in the face of societal pressure and market unpredictability. As we walk through his life's work, you'll find that the key to thriving in agriculture may just lie in a combination of marketing savvy and an unwavering commitment to one's dreams.

Strap in for a masterclass on adaptability in cattle marketing...

Today, Rachelle Meyer of The Mindful Farmers and Wholesome Family Farms joins me to take a look at the interweaving of regenerative farming practices, family life, and personal growth. Rachelle shares her journey from nursing to the hands-on world of farming, illuminating the significant role that community engagement and savvy marketing play in the agricultural sphere. Listen in as we uncover the nuts and bolts of managing a thriving, grass-based livestock operation while nurturing a growing family.

In this conversation, Rachelle also sheds light on the unique challenges and victories that come with marketing farm-fresh products, like...