CPG Week by BevNET & Nosh

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss protein-packed launches for the new year: David's Bronze bars, Mel Robbins' energy shot, and more. The hosts also share details on a merger between Splendid Spoon and Mosaic Foods and Zico Rising's latest funding. 

Show Highlights:

0:15 - David Protein has unveiled its latest "masterpiece": Bronze, a line of indulgent protein bars with a chocolate flavored coating. Monica shares all of the details of the new product launch.

3:25 - Protein continues to make a...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporters Brad Avery and Lukas Southard reflect on the top stories of the year, including the rising influence of the Make America Healthy Again movement on the food and beverage industry, the biggest merger moments, and notable highlights of hemp's uncertain future. 

Show Highlights:

1:00 - Monica explores the impact of the Make America Healthy Again movement on the packaged food and beverage industry with many large manufacturers pleading to remove controversial ingredients from portfolios.

4:20 - Brad d...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss a spate of funding news for a hot sauce brand, a hummus startup and a functional beverage company. The hosts also chat about what an executive order to reschedule cannabis could mean for the hemp drink market.

Show Highlights:

0:15 - Former NFL player Jason Kelce is backing hot sauce maker Hank Sauce. Monica discusses the deal.

3:15 - The parent company of GoodBelly and Cheribundi has raised $10 million in a funding round led...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss leadership changes at Coca-Cola and Kraft Heinz, Thrive Market's decision to drop alcohol, and what the apparent closure of Believer Meats means for the future of cultured protein.

Show Highlights:

0:15 - The Coca-Cola Company has announced a new leader to succeed James Quiney. Monica shares details of the succession plan.

1:20 - Kraft Heinz is also transforming its leadership team ahead of its planned spinoff. Lukas highlights the latest changes.

3:40...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss San Francisco's lawsuit over ultraprocessed foods, Anheuser-Busch's $490 million acquisition of BeatBox, Stockeld Dreamery's sale to Bettani Farms, and Ripple Foods' $17 million funding round.

Show Highlights:

0:15 - San Francisco has declared war on America's snack aisle, filing the nation's first government lawsuit against makers of ultraprocessed foods. Monica breaks down the case.

2:55 - Anheuser-Busch has acquired ready-to-drink alcohol brand BeatBox for $490 million. Brad explains what the deal means for the beer giant.

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard share highlights of Nosh Live and BevNET Live, held Dec. 4-5 and Dec. 7-9, respectively, in Marina del Rey, Calif. 

Show Highlights:

0:15 - Monica kicks off the episode with a preview of Nosh Live 2025, highlighting sessions with the leaders of Khloud Foods, Jeni's Splendid Ice Creams and other breakout brands.

1:20 - Discussions at the two-day event will also touch on retailer decision making, a look at the state of  startup funding, regional-to-national expansion an...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss the bidding war drama surrounding the recently liquidated plant-based cheese brand Miyoko's Creamery. The podcasters also chat about cold-press juice maker Suja Life's plans for a public market exit and Once Upon A Farm's delayed public offering. Finally, the hosts look at a merger in the mocktail segment.

Show Highlights:

0:15 - Miyoko's Creamery has a new owner, and it's not Miyoko Schinner. Monica unpacks the bidding war – and subsequent drama – surrounding the vegan cheese bran...

In this episode:

This week, the podcast explores the implications of the Congressional spending bill on the hemp beverage industry and why there is a silver lining to the defined timeline for product sales. Senior reporters Brad Avery and Lukas Southard also discuss Gopuff's big investment round and why there is so much synergy between energy drinks and fitness supplements. The podcasters conclude the episode with a taste test of new beverages and snacks.

Show Highlights:

0:20 - Hemp is facing an existential crisis after Congress passed its newest spending bill, putting a 365-day...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard chat about the acquisition of TreeHouse Foods, the regulatory outlook for hemp beverages, a new verification standard for non-ultraprocessed foods, and Lucky Energy's latest funding round.

Show Highlights:

0:15 - TreeHouse Foods is going private in a deal valued at $2.9 billion. Monica explains what's next for the private label food and beverage manufacturer.

1:45 - Hemp beverages could be sacrificed in a deal to reopen the federal government, as spending legislation moves through C...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard chat about the acquisitions of Caulipower and Justin's by private equity firms, Keurig Dr Pepper's new $7 billion investment, and new funding for popped sorghum startup Cob.

Show Highlights:

0:15 - Caulipower has been acquired by its longtime private equity-owned co-manufacturing partner Urban Farmer. Monica breaks down the details of the deal.

2:40 - Keurig Dr Pepper announced $7 billion in new investment and offered nervous investors a confident appraisal of its much-scrutinized plan to separate its...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery talk about Recess' new funding round and leadership addition, a premium bourbon brand on the block, and new cash for Robert Downey Jr.'s coffee brand. The podcasters also discuss the closure of an alt-cheese maker and the surge in demand for gummy formats in supplements and in candy.

Show Highlights:

0:15 - Recess Drinks has closed a $30 million Series B round led by CAVU and other repeat investors and named a new leader. Brad breaks...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss trends and new products featured at the NACS Show held Oct. 14-17 in Chicago. The event drew thousands of convenience store operators to view the latest offerings from food and beverage brands seeking to expand within the channel.

Show Highlights:

0:35 - Lukas dives into the latest trends in convenience store snacks, including protein bars with bonus benefits and new twists on meat sticks and jerky.

4:15 - Monica highlights new packaging formats and...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Avery dig into Whole Foods Market's annual trends forecast and DayDayCook's shift away from its recent brand acquisitions to focus on bitcoin. The podcasters also discuss the potential of a new food processing technology and the legal battle brewing between Liquid Death and Death Wish Coffee.

Show Highlights:

0:15 - What trends are on tap for the year ahead? Whole Foods Market forecasts fiber, beef tallow and fine dining in the frozen aisle.

1:30 - D...

In this episode:

This week on the podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard dig into Walmart's decision to remove synthetic dyes from its store-branded products. The team goes on to discuss how certain brands are repositioning in the plant-based cheese category, the abrupt closure of Nor-Cal Beverages and the data behind the high-protein craze.

Show Highlights:

0:15 - Walmart has announced it will remove all synthetic dyes from its many private-label brands. Monica explains why Walmart's move aligns with how other big food companies are responding to calls for...

In this episode:

On this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Brad Avery unpack Once Upon A Farm's IPO announcement, a grocery retailer's adoption of a food health scoring system, breakfast maker Seven Sundays' step toward vertical integration, and Beckett Industries' new food and beverage focused fund. 

Show Highlights:

0:15 - Once Upon A Farm has filed for an initial public offering. Monica explains what this means for Jennifer Garner's next-generation childhood nutrition brand.

3:35 - Grocery chain Hy-Vee has a new partnership with nutrition intelligence platform F...

In this episode:

On this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Brad Avery unpack Once Upon A Farm's IPO announcement, a grocery retailer's adoption of a food health scoring system, breakfast maker Seven Sundays' step toward vertical integration, and Beckett Industries' new food and beverage focused fund. 

Show Highlights:

0:15 - Once Upon A Farm has filed for an initial public offering. Monica explains what this means for Jennifer Garner's next-generation childhood nutrition brand.

3:35 - Grocery chain Hy-Vee has a new partnership with nutrition intelligence platform F...

In this episode:

On this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss the most recent twist in Ben & Jerry's battle with Unilever over its stance on the Gaza War, how Slate Milk has ridden the high-protein trend to a $23 million investment, SlimFast's new owner and why one seasoned beverage industry executive thinks energy drinks need to grow up.

Show Highlights:

0:15 - Monica discusses why Ben & Jerry's co-founder Jerry Greenfield has stepped down from his iconic frozen dessert brand and how this is the latest escalation...

In this episode:

In this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Brad Avery analyze the evolution of private label from off-brand to on-trend. The podcasters also discuss recent examples of the protein craze in Wandering Bear's new latte line and Brami's lupini bean-based pasta. Additionally, the hosts dig into British mixer brand's partnership with Molson-Coors and an interesting new innovation in the frozen aisle.

Show Highlights:

0:15 - Grocer retailers are beefing up private label assortments with a focus on protein, global flavors and premium positioning. Monica explains...

In this episode:

In this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss recent investments in Bloom Nutrition, Tost and Magic Mind, plus meal kit makeovers and marathon-friendly food and beverage brands.

Show Highlights:

0:15 - Nutrabolt has taken a majority stake in Bloom Nutrition, strengthening its position in categories including energy drinks and powdered supplements. Monica digs into the terms of the deal.

2:30 - Booze-free trailblazer Tost has secured over $1 million in bridge funding as it grows its distribution and targets on-premise opportunities with...

In this episode:

In this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Brad Avery dig into Kraft Heinz's separation plans and PepsiCo's increased investment in Celsius Holdings. The hosts also chat about Pepsi's warning letter from an activist investor and Huel's ready-to-drink foray into the red-hot greens category.

Show Highlights:

0:15 - Kraft Heinz is officially splitting up after nearly a decade as a combined global food company. Monica dishes up the details of the breakup.

3:00 - PepsiCo is doubling down on energy drinks, increasing its ownership...

In this episode:

In this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss Keurig Dr Pepper's post-acquisition plans for the JDE Peet's business, new funding for yogurt maker Painterland Sisters and alt-protein producer The Better Meat Company, and the decision behind Spindrift's exit from the beverage alcohol category.

Show Highlights:

0:15 - Keurig Dr Pepper is buying Netherlands-based coffee conglomerate JDE Peet's for $18 billion. Lukas digs into the details of the transaction.

4:00 - Yogurt maker Painterland Sisters has closed a seven-figure funding round to support...

In this episode:

In this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Brad Avery dig into the dual trends of clean labels and dirty sodas. The hosts also discuss a new AI-driven solution for food and beverage manufacturers and the stalling of a Silicon Valley darling.

Show Highlights:

0:15 - Saffron Road is introducing its "most ambitious brand refresh" in its 15-year history as it aims to align with today's consumer trends, including the growing anti-seed oil sentiment and an insatiable appetite for protein.

3:20 - The Dirty...

In this episode:

In this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Brad Avery dig into an acquisition, an acquisition attempt and an acquisition target, as well as an artificial intelligence mishap.

Show Highlights:

0:15 - Daring Foods has been acquired by v2food with backing by Ajinomoto. Monica details why the plant-based poultry producer is a sizzling target in a fizzling category.

2:20 - Is the third time the charm? Danone has made yet another attempt to acquire kefir maker Lifeway Foods. Brad explains why this effort...

In this episode:

In this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporter Lukas Southard talk through two legal battles facing Chobani's La Colombe brand and Uncle Nearest Whiskey. The team also examines Doughlicious' new investment round and Beyond's decision to rebrand itself away from the "meat" alternatives. The duo wrap up with a discussion of this year's Nosh Notables list released this week.

Show Highlights:

0:15 - Doughlicious announced a $5 million investment round this week. The money will go towards helping build out a U.S.-based manufacturing system...

In this episode:

On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss Keurig Dr Pepper's acquisition of Dyla Brands, the legal drama surrounding veteran-owned Black Rifle Coffee Company, and formation of a new collective advocating for higher standards across the food system, and the challenges and triumphs of dehydrated fruit company BranchOut Food. 

Show Highlights:

0:15 - Keurig Dr Pepper has acquired drink mix maker Dyla Brands. Monica shares details of the deal.

1:45 - Black Rifle Coffee Company has become a magnet for lawsuits, with a...

In this episode:

On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss the acquisitions of Tia Lupita and Health-Ade Kombucha, new directions for the biggest beverage makers, and how Hero saved the day when Whole Foods ended its supply agreement with BetterBrand.

Show Highlights:

0:15 - Mexican food brand Tia Lupita has been acquired by Vilore Foods, distributor of Jumex beverages and other Hispanic brands. Monica unpacks terms of the transaction.

1:30 - Coca-Cola is launching a line extension of its namesake soft drinks with cane...

In this episode:

On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss an unusual new product launch and continued consolidation among packaged food conglomerates. Then, Brad provides his top takeaways from the Hemp Beverage Expo.

Show Highlights:

0:15 - Catch of the day? Protein bar brand David started the week with a splash, announcing the launch of frozen, boiled cod. Monica shares the reel deal behind this fishy product extension.

3:25 - Ferrero Group has announced plans to acquire W.K. Kellogg Co. for $3.1 million, adding...

In this episode:

On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss the rise of Khloé Kardashian's protein popcorn brand and the downfall of a co-manufacturer. Then, the hosts dig into the sale of a cult-favorite ice cream brand to unlikely buyers and the expansion of a bottled tea company into new snacking segments.

Show Highlights:

0:15 - Khloud Protein Popcorn is popping off. Monica explains how Khloé Kardashian's snack brand is charting an expansion into thousands of retailers within months of its debut.

2:15 - Th...

In this episode:

On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss the rise of Khloé Kardashian's protein popcorn brand and the downfall of a co-manufacturer. Then, the hosts dig into the sale of a cult-favorite ice cream brand to unlikely buyers and the expansion of a bottled tea company into new snacking segments.

Show Highlights:

0:15 - Khloud Protein Popcorn is popping off. Monica explains how Khloé Kardashian's snack brand is charting an expansion into thousands of retailers within months of its debut.

2:15 - Th...

In this episode:

On this episode of the CPG Week podcast, BevNET managing editor Martín Caballero joins senior reporter Brad Avery to talk about the ongoing impact of the UNFI cyberattack, investment in podcast-backed beverage brands, the rebirth of co-packer Joriki Beverages and what's next for beer distributors after the Alani Nu acquisition.

Show Highlights:

0:15 - CPG brands are starting to prepare for the implications of UNFI's cyberattack a few weeks ago. Brad discusses what Nosh has learned so far in talking with founders, stakeholders and experts.

1:30 - Marty describes t...

In this episode:

On this episode of the CPG Week podcast, BevNET managing editor Martín Caballero joins senior reporter Brad Avery to talk about the ongoing impact of the UNFI cyberattack, investment in podcast-backed beverage brands, the rebirth of co-packer Joriki Beverages and what's next for beer distributors after the Alani Nu acquisition.

Show Highlights:

0:15 - CPG brands are starting to prepare for the implications of UNFI's cyberattack a few weeks ago. Brad discusses what Nosh has learned so far in talking with founders, stakeholders and experts.

1:30 - Marty describes t...

In this episode:

On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss the latest update on low-carb bread maker BetterBrand, a new investment for Momofuku Goods, IPO rumors for Jennifer Garner's children's food brand and why one frozen novelties maker is throwing in the towel on its kids' drinks.

Show Highlights:

0:15 - BetterBrand's founder Aimee Yang appears to be on the lam, after a number of suppliers and service providers have claimed Yang's low-carb baked goods business owes them significant amounts of money.

3:00...

In this episode:

On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Lukas Southard discuss the latest update on low-carb bread maker BetterBrand, a new investment for Momofuku Goods, IPO rumors for Jennifer Garner's children's food brand and why one frozen novelties maker is throwing in the towel on its kids' drinks.

Show Highlights:

0:15 - BetterBrand's founder Aimee Yang appears to be on the lam, after a number of suppliers and service providers have claimed Yang's low-carb baked goods business owes them significant amounts of money.

3:00...

In this episode:

This week, the podcast team digs into the disruption caused by a cyberattack on wholesaler UNFI's information technology systems last week. Next, the hosts discuss Taste Tomorrow Ventures' first food investment and why sour candy is whetting investor appetites lately. Finally, the podcasters highlight a soccer star's foray into the consumer packaged goods field and a beverage brand's latest partnerships. 

Show Highlights:

0:15 - A cyberattack hobbled wholesale distributor UNFI last week, leaving many bare shelves at grocery stores across the country. Nosh managing editor Monica Watrous details the company's recovery e...

In this episode:

This week, the podcast team explores an antitrust lawsuit centered around protein bar David's acquisition of its supplier Epogee. Next, the hosts look toward regulatory headwinds in hemp drinks and why there are signs of optimism despite retail setbacks. Finally, the team looks at candy maker Joyride's new $30 million funding round before discussing the future of plant-based cheese.

Show Highlights:

0:15 -  Three brands are suing Peter Rahaal's David brand for monopolizing the novel ingredient EPG. 

2:00 - While Texas and other states institute new restrictions on intoxicating hemp beverages, st...

In this episode:

This week, the podcast team discusses the merger of two legacy cheesemakers and the exit of a major beverage alcohol distributor from a key spirits market. Next, the hosts dig into the debut of digitally-native supplement brand AG1 in physical retail and explore why the news of an energy drink startup's new investor brings fresh opportunities for its growth goals.

Show Highlights:

0:15 - Two cheese makers are having a pretty gouda week. Nosh managing editor Monica Watrous unwraps the details of Sartori's acquisition of organic cheese and butter producer Rumiano.  Duration: 00:09:32

In this episode:

This week, the podcast team discusses big moves by protein bar startup David, plus industry reactions to the Make America Healthy Again (MAHA) Commission's recent report on ultraprocessed foods, fermented foods maker Cleveland Kitchen's recent capital raise, and a former slugger's new spirits venture.

Show Highlights:

0:15 - Protein bar brand David has raised $75 million in a Series A funding round and acquired its ingredient supplier Epogee. Nosh managing editor Monica Watrous unpacks the startup's massive moves less than a year since its launch.

2:55 - Senior reporter Brad Avery...

In this episode:

This week, the podcast dives into a couple new acquisition deals, manufacturing and a hefty dosage of protein. Nosh managing editor Monica Watrous and senior reporter Lukas Southard go through the past week's CPG industry news, covering Chobani's expansion into frozen foods with its takeover of Daily Harvest, how one bone broth maker is betting on the category's growth and why protein content continues to rise in the beverage industry.

Show Highlights:

0:15 - The podcast jumps into a pair of recent acquisitions this past week. First, Monica explains the sale...

In this episode:

On this episode, the CPG Week podcast team digs into the declines of two prominent plant-based brands before discussing the acquisitions of Mary's Gone Crackers and Kate Farms. Next, the hosts highlight the latest celebrity to launch a coffee brand. (Maybe a hot sauce would have been more appropriate?).

Show Highlights:

0:15 - The team kicks off the podcast discussing the downfall of mycelium meat maker Meati, who is reportedly selling for $4 million – after raising a total of $450 million during its lifespan. Nosh managing editor Monica Watrous provides a rundown of re...

In this episode:

On this episode of CPG Week, senior reporters Brad Avery and Lukas Southard walk through the biggest news items of the week. The reporters discuss Guayakí's rebrand to Yerba Madre, how intoxicating hemp brands have leveraged DTC to grow and a pair of recent earnings reports showing a slow start to the year. Brad and Lukas finish up with a welfare check on Free Bird founder Jay Williams after a playfully disturbing post on LinkedIn.

Show Highlights:

0:20 - Say bye to Guayakí and hello to Yerba Madre. Brad runs th...

In this episode:

No more blue tongues or Flamin' Hot Cheetos fingers? On this episode, the CPG Week podcast dives into the recent FDA/HHS directive to remove synthetic food dyes from food and beverages. The podcast team discusses the feasibility of the plan and how it could complicate food manufacturing.

Show Highlights:

0:30 - Monica explains the Food and Drug Administration and Health and Human Services' new directive for manufacturers to voluntarily phase out the use of eight synthetic food dyes by the end of 2026.

2:30 - The group discusses why the...

In this episode:

On this episode, the CPG Week podcast team embraces its inner sweet tooth and talks indulgent treats. From competitors of Nerds and JELL-O, better-for-you versions of sugary favorites are popping up all over. The team discusses some of the trends driving these new category options before hearing about a new fruit bar from the founder of Jeni's Splendid Ice Creams.

Show Highlights:

0:30 - The team kicks off the podcast with a communal taste test of Rotten's Gummy Cruncheez in honor of the upcoming Sweets & Snacks Expo next month.

4:30...

In this episode:

This week, the podcast team is discussing a pair of funding rounds recently announced by functional beverage brands Culture Pop and Ryl Tea, with highlights from conversations with the businesses' respective leaders about expansion plans. Next, the CPG Week hosts tackle the topic of vertical farming and the challenges startups are facing as funding dries up.

Show Highlights:

0:30 - Nosh managing editor Monica Watrous points out that this weekend marks a  once-in-a-lifetime occurrence: Easter falling on April 20, also known as the stoner's holiday, 4/20. The team muses on how to celebrate a...

In this episode:

This week, the podcast team is turning its attention to how small brands are navigating tariff turmoil. The CPG Week podcast hosts talked with several food and beverage founders about the issues most pressing for their respective businesses amid the rapidly changing environment. From pulling back on trade spend to changing packaging solutions and tariff-related spring sales, emerging brands are getting creative in how they plan to survive a potentially protracted period of import taxes.

Show Highlights:

0:30 - Is Pirate's Booty on its way back to its founder Rob Ehrlich...

In this episode:

In this episode, the CPG Week team discusses industry and regulatory efforts to define and restrict ultraprocessed foods in the U.S. food supply. Spoiler alert: There's a lot of gray area.

Show Highlights:

0:30 - Nosh managing editor Monica Watrous declares April Fools' the worst day of the year. The group discusses a few of the best and worst brand pranks.

3:00 - Assistant managing editor-Newsletters Adrianne DeLuca details efforts by the Food Integrity Collective to develop guardrails around the designation of non-ultraprocessed food.

5:45 - Senior reporter...

In this episode:

On this episode, the CPG Week team discusses Bain & Company's Insurgent Brands class of 2025. The group goes through similarities among new insurgent brands and how operators can derive successful growth strategies from Bain's yearly list.

Show Highlights:

0:30 - It's March Madness, so the podcasters chat about college hoops and Kellogg's bracket challenge where a lucky contestant could win a year's supply of one of the company's cereal brands.

3:30 - Nosh managing editor Monica Watrous introduces how Bain classifies its Insurgent Brands list and what a scaling insurgent brand...

In this episode:

On this episode of CPG Week, the team unpacks PepsiCo's unsurprising acquisition of better-for-you soda brand Poppi. The podcasters break down what is known so far and what might be on the horizon for the gut-health soda set as a result of the deal.

Show Highlights:

1:00 - Diving right in, the CPG Week team launches into PepsiCo's acquisition of Poppi. What does the "Popsi" deal, as Nosh managing editor Monica Watrous calls it, mean for the category moving forward? 

4:00 - The group discusses how this changes the trajectory o...

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In this episode:

Hot honey, hot pink totes and hot takes. The CPG Week team is back from Anaheim and ready to discuss all the new things they saw at the yearly Natural Products Expo West show. From bubbling trends to maturing categories, the podcast hosts discuss protein popping up in everything, meat snacks, a further distancing from seed oils, next-gen sodas and the surprising innovation tasted within the convention halls.

Show Highlights:

0:30 - BevNET has launched its latest platform, Nombase, a centralized hub for the CPG industry with resources like a directory...

In this episode:

The annual Natural Products Expo West trade show might spell tired feet and too much hand sanitizer for some, but it's also one of the biggest events for new product unveils and a chance to take the temperature of the CPG industry. The podcast team discusses what they are looking out for at this year's show.

Show Highlights:

0:45 - Along with treadmill weight-training and chugging kombucha, the CPG Week team talks about how they are preparing for this week's big show. 

3:30 - Senior reporter Lukas Southard will be c...

In this episode:

The CPG Week team discusses the launch of a new soda line from sparkling water maker Spindrift just a month after its sale to a private equity group. Then, the group digs into the details of Celsius Holdings' $1.8 billion acquisition of competitor Alani Nu and examines how the deal could impact distribution in the energy drink category as well as what the sale spells for prior owner (and PRIME maker) Congo Brands. 

Show Highlights:

0:30 - Pepperoni pizza soda – sip or spit? The group opines on Perfy's limited-edition savory soft drink and...

In this episode:

Robert F. Kennedy Jr. is already making his mark on the food system just days after his confirmation as secretary of Health and Human Services. The CPG Week team discusses the big industry issues to watch during his tenure and some of the fallout already underway at the FDA.

While some of his ideas have pulled bipartisan support – like eliminating ultraprocessed foods and chemical additives from the food supply – these positions will put Kennedy in direct opposition with the interests of industry leaders and even that of the administration that selected him for...

In this episode:

Who doesn't want a personal vending machine in their garage? The CPG Week talks about poppi's recent publicity stunt and the backlash that has ensued before exploring how the CPG industry is evolving with convenience stores.

A recent CoBank report highlighted how foodservice is making an impact with consumers in c-stores. The CPG Week team explores how the channel is offering fresh opportunities and new challenges to food and beverage brands.

Show Highlights:

0:30 - There have been a lot of opinions about poppi's vending machine marketing campaign that...

In this episode:

Remember the U.S. craft distillers' consternation over a potential trade war? The CPG Week team is joined by BevNET Editor-in-Chief Jeff Klineman to understand how tariffs are impacting nearly all of the CPG industry after a whirlwind Monday paused the 25% import taxes on Mexican and Canadian products.

After a quick discussion about Super Bowl food and beverage choices, the group unravels how CPG brands from spirits to food makers to contract manufacturers are preparing for an uncertain future.

Show Highlights:

0:30 - This Sunday marks the annual February...

In this episode:

It's likely not news to anyone who has bought groceries in the last two years that food costs are up. Due to environmental issues, supply chain challenges, tariffs and demand, eggs have become a quintessential example of why costs at the checkout will likely continue to be higher than most consumers would prefer. Household staples like eggs, cocoa and coffee are quickly turning into nonessentials for many grocery shoppers as inflation continues to plague the industry.

Show Highlights:

0:30 - Do sour candy and pickles mix? Monica asks the team if...

In this episode:

In this episode, the CPG Week podcast team discusses the emerging trends spotted on the show floor at the final Winter Fancy Food Show and why the Specialty Food Association is replacing the long-running tradeshow with a new event next year. Then, the group talks about the adult non-alcoholic beverage category, including sales data and standout brands. 

Show Highlights:

0:30 - Nosh managing editor Monica Watrous recaps the trends from the Winter Fancy Food Show and explains why the Specialty Food Association is retiring the event after a nearly five-decade run. Duration: 00:18:27

In this episode:

In this episode, the CPG Week podcast team covers four acquisitions in food and beverage including Spindrift's anticipated sale and the unexpected new owner of Simple Mills.

To start the show, the team discusses how the likely ban of TikTok will affect CPG brands. The group moves on to talk through recent acquisitions of Spindrift, Simple Mills, Sauer Brands and Yerbae. The podcast explains what these deals mean for the brands being acquired and how they fit into the portfolios of their new owners.

Show Highlights:

0:30 - With...

In this episode:

On this episode of CPG Week, the podcast dives into the revival of nostalgic beverage brands, the implications of California's fight against ultra-processed foods and one beverage co-packer's abrupt plant closure.

Odwalla is the latest beverage brand getting a reunion tour thanks to a legacy beverage maker. Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery discuss the strategy behind resurrecting failed brands with new value propositions. The team goes on to discuss what it means that California will be investigating the adverse health impacts of ultra-processed foods...

In this episode:

In this episode, the CPG Week team goes back through some of the trends they tracked in 2024 while looking ahead to predictions and issues to watch in the new year.

Kicking off a discussion on 2024 trends, senior reporter Brad Avery starts with an update on the energy drink category and its evolution over the past year. Nosh managing editor Monica Watrous explains how consumer interest in GLP-1 drugs has impacted food and beverage. Senior reporter Lukas Southard talks private label prioritization and how it relates to inflation.

The team goes o...

In this episode:

The CPG Week team is capping the year with a discussion about BevNET and Nosh Best of 2024 Awards, which were announced during the live events in early December. Senior reporter Lukas Southard reveals a behind-the-scenes glimpse of the selection process and explains why Olipop and Poppi were both celebrated as BevNET's Brand of the Year. Next, senior reporter Brad Avery points to a few rising stars, including Nguyen Coffee Supply and Barcode. Nosh managing editor Monica Watrous wraps up the conversation with standouts of the Nosh Best of 2024 Awards, including Brand of the Year G...

In this episode:

Fresh off of BevNET Live in Marina del Rey, Calif., the CPG Week podcast team jumps right back into the big M&A stories of the week. Nosh managing editor Monica Watrous walks the group through the Kroger-Albertsons failed merger and the fallout from it. Then, the team goes on to talk about Mondelēz's second attempt to acquire Hershey. Finally, senior reporter Lukas Southard describes frozen potato product maker Lamb Weston's recent problems and potential acquisition suitors.

NOTE: This episode was recorded before news broke of Post Holdings' acquisition of Potato P...

In this episode:

Nosh Live might have wrapped up last Friday in Marina Del Rey, Calif., after multiple days packed with great presentations, lively conversations and amazing networking opportunities. The CPG Week team sat down earlier in the week to chat about all their favorite moments from the two-day event. Nosh managing editor Monica Watrous and senior reporters Brad Avery and Lukas Southard talked about the Pitch Slam, the speakers and the new tattoos some team members got on their day off.

Show Highlights:

0:30 - The podcast kicks off with the hosts' general...

In this episode:

It's that time of year and the red-and-white is not in honor of Santa's impending sleigh ride around the world. It's time for BevNET Live and the CPG Week podcast team took some time out of preparing for both Nosh Live and BevNET Live to discuss some of the exciting speakers and panels taking place Dec. 8 and 9 in Marina Del Rey, Calif. Along with respective speaker discussions focused on retailing THC beverages and innovative marketing strategies, the team also talks about buying expensive Erewhon smoothies and getting tattoos.

For listeners looking to...

In this episode:

The CPG Week podcast has taken the week off to celebrate the Thanksgiving holiday.

Stay tuned next week for a teaser of Nosh Live on Dec. 5-6 and BevNET Live Dec. 8-10 in Marina Del Rey, California. Both events will be live-streamed online or available on-demand for Insiders.

About the CPG Week

CPG Week is the podcast that explores the latest happenings in the consumer packaged goods industry. Join our seasoned reporting team as they dish out the week's stories in quick, easy-to-digest episodes. Catch up on the...

In this episode:

On CPG Week, the podcast team talks about Danone's repeated attempts to acquire kefir brand Lifeway Foods and a pending lawsuit pitting an ice cream brand against its parent company.

The podcast begins with a conversation about Pizza Hut, tomato wine and why Nosh managing editor Monica Watrous has a soft spot for the pizza chain's salad bar. The team goes on to discuss Danone North America's offers to acquire kefir brand Lifeway Foods and how it relates to the family battle surrounding the company. Then, the hosts discuss a lawsuit filed...

In this episode:

On CPG Week, the podcast team talks about the impact of Hurricane Helene on North Carolina CPG businesses and a slate of small brands shutting down.

Nosh managing editor Monica Watrous and senior reporter Lukas Southard are joined by reporter Adrianne DeLuca this week in a conversation that begins with a look at how businesses are picking up the pieces after hurricane season. Then, the group walks through the most recent CPG business closures before a brief discussion about how inclusive hiring practices can build stronger workforces.

Show Highlights:

In this episode:

On CPG Week, the podcast team talks about Celsius' aspirations to go vertical and a variety of smaller acquisitions across food that nod to trends in M&A markets.

The group starts by discussing Celsius' acquisition of the brand's manufacturing partner Big Beverage's production facility. Then, the group goes on to dive into acquisitions across various food categories, from protein bars to pizza dough. They discuss why these deals represent a growing trend of scaling through consolidation.

Show Highlights:

0:30 - The team discussed beverage samples from House of...

In this episode:

On CPG Week, the podcast team talks about Keurig Dr Pepper's (KDP) acquisition of GHOST Energy, Olipop's sports sponsorship ambitions and a look at Whole Foods Market's Trend Forecast.

After briefly discussing Thanksgiving side dishes, the CPG Week team unpacks KDP's nearly $1 billion deal to acquire GHOST. Nosh managing editor Monica Watrous and senior reporters Brad Avery and Lukas Southard discuss how this deal could change the energy drink category and distribution partnerships. The team moves on to Olipop's growing portfolio of sports team partnerships and how it is becoming a formula...

In this episode:

On CPG Week, the podcast team talks about a bubbling controversy in boba, Jack Owoc's return to energy and an update from this year's National Association of Convenience Stores' (NACS) yearly conference.

This week, senior reporters Brad Avery and Lukas Southard were joined by BevNET managing editor Martín Caballero. The group starts the podcast talking about how actor Simu Liu sparked a viral conversation about cultural appropriation centered on bubble tea. The podcasters go on to chat about Jack Owoc's new caffeinated beverage Ai Energy. Marty goes on to discuss some o...

In this episode:

On CPG Week, the podcast team talks about how retaliatory tariffs are plaguing the export market for American craft distillers.

Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery are joined by special guest BevNET spirits editor Ferron Salniker to discuss a recent feature she wrote about how craft distillers have been pulled into a long simmering trade war. The group discusses the history of export taxes on American-made products, the impending reinstatement of various tariffs that impact liquor makers and what the potential impact could be on...

In this episode:

On CPG Week, the podcast team talks about the PepsiCo acquisition of Siete Foods, uncertainty about the future of a low-carbohydrate baking company and some high-profile beverage industry leadership changes.

The podcast hosts jump into the biggest deal of the last couple of weeks: Pepsi announcing its intent to acquire Mexican American, grain-free food maker Siete. After discussing how Siete's new potential owners might grow and change the brand, the CPG Week team tries to unravel rumors circulating around better-for-you baking company BetterBrand. Finishing up the podcast, senior reporter Brad Avery goes...

In this episode:

On CPG Week, the podcast team talks about a number of lawsuits across food and beverage including another chapter in the PB&J wars and a couple deceptive labeling complaints for growing brands.

Nosh managing editor Monica Watrous kicked off the episode highlighting her hometown football team's star athletes' various food and beverage brands. The podcast hosts go on to talk about the bubbling battle between J.M. Smucker's Uncrustables brand and emerging competitor Chubby Snacks. Then, senior reporter Lukas Southard explains why a three-year-old class action lawsuit against Flowers Foods' Dave's...

In this episode:

On CPG Week, the podcast team talks about Peter Rahal's newest protein bar release, the PRIME and Feastables kid-focused Lunchly partnership, and how these two products relate to consumers' differentiated value demands from ingredients and nutrition.

Nosh managing editor Monica Watrous kicks off the podcast asking if senior reporters Brad Avery and Lukas Southard would try one of Peter Rahal's new products: Hormbles Chormbles. Next, the group talks about Rahal's other new brand, high-protein snack bar David. The team goes through some of the debate surrounding David's ingredient list and how Rahal...

In this episode:

On CPG Week, the podcast team talks co-branding, energy drink and protein supplement licensing with sweets makers, and the evolution of cannabis in sports and recovery drinks.

Kicking off the podcast, Nosh managing editor Monica Watrous shares that she is a fan of the new Oreo and Coca-Cola co-branded products, leading to the group sharing what two CPG products they would like to see paired up. The topic leads to a conversation about energy drink maker C4's announcement that it was partnering with Hershey's on a line of co-branded products. The...

In this episode:

On CPG Week, the podcast team explores the uphill battle for industrial hemp food and beverage brands as individual states enact restrictions, a juice category merger and the growing snack portfolio of Our Home.

Before jumping into the week's news, Nosh managing editor Monica Watrous gives senior reporters Lukas Southard and Brad Avery a pumpkin spiced quiz. Then, the group discusses the implications of California's new regulations on the hemp industry. Next, Brad explains how the merger of Perricone Farms and Natalie's Orchid Island Juice Company provides synergies for both brands to...

In this episode:

On the episode of CPG Week, the team discusses the social chatter around Foxtrot's reopening, insights from the first Newtopia Now and the state of the non-alcoholic wine category.

To kick off the episode, Nosh managing editor Monica Watrous and senior reporters Brad Avery and Lukas Southard discuss the reopening of the newly dubbed Foxtrot Café & Market and how some louder voices on social media are not thrilled about its return. Monica goes on to talk about a successful unveiling of New Hope Network's Newtopia Now. The podcast finishes with Lukas explaining t...

In this episode:

On the episode of CPG Week, the team conducts a wide-ranging, mid-year quiz related to some of the quirkier elements of the industry this year.

Joined by BevNET Editor-in-Chief Jeff Klineman, the podcast hosts — Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery — all came to the show with a trivia question to test each other's news knowledge. The questions ranged from butter statues of famous athletes and food culture celebrity biopics to Pop-Tarts and "Brat Summer."

Show Highlights:

0:30 - As Labor Day ushers in t...

In this episode:

On this week's podcast, the team digs into the latest investigative story on how one Small Business Administration (SBA) pandemic loan program has left many companies with few options to grow their businesses in a post-COVID environment.

Nosh managing editor Monica Watrous and senior reporter Brad Avery sit down with their colleague reporter Adrianne DeLuca to talk about her detailed story on the SBA's Economic Injury Disaster Loans (EIDL) and why it is causing a host of bureaucratic obstacles for CPG businesses.

Show Highlights:

0:30 - Snacks in space...

In this episode:

On this episode of CPG Week, Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery talk about two different retailers' returns from bankruptcy.

The CPG Week podcasters discuss how there is a differing consensus about the expected returns of Foxtrot and Boisson. While some suppliers seem ready to return to Foxtrot shelves, there appears to be more hesitancy among brands who've formerly worked with NA retailer Boisson. In other news, a different low- and no-alcohol retailer gets an endorsement from bev-alc private equity firm in the form of...

In this episode:

On this episode of CPG Week, the podcast team talks about "zombie brands," a rumored mega-merger of snacks and sweets, a recap of earnings, and another lawsuit for PRIME.

Nosh managing editor Monica Watrous and senior reporter Lukas Southard are joined by BevNET managing editor Martín Caballero in a packed episode where they talk about the idea of zombie brands and how it relates to other CPG categories (and Steven Seagal movies?). The group also discusses a rumored acquisition of Kellanova brands by Mars and what this could mean for both f...

In this episode:

On this episode of CPG Week, the podcast team teases their Nosh Notables honorable mentions, details the latest investment for a fast-growing food brand and discusses the different marketing approaches food brands are taking in the Ozempic Era.

Nosh managing editor Monica Watrous and senior reporters Brad Avery and Lukas Southard talk about Oats Overnight Series B round and how the brand has built a strong consumer base in ecommerce. The team goes on to dive into the Brightfield Group's exclusive BevNET/Nosh Q2 Report: The GLP-1/Ozempic Craze and reflects on...

In this episode:

On this episode of CPG Week, the podcast team talks expensive energy drink-themed accessories, IFT First and the latest legal quandary for Logan Paul's drink brand, PRIME.

Senior reporter Lukas Southard was in Chicago last week for IFT First where he got an inside look at how trends are incubated by suppliers and tells his co-hosts about the innovative new products on display. Later in the show, senior reporter Brad Avery discusses the new lawsuit filed against PRIME and what it might mean for the company.

Show Highlights:

0:30...

In this episode:

The CPG Week podcast team assembles an arguably strange but balanced breakfast of orange juice, regenerative rice and cottage cheese with the top topics of the week. BevNET and Nosh reporter Adrianne DeLuca shares her findings on the recent cottage cheese craze, senior reporter Brad Avery rehashes his conversation with the CEO of Tropicana Brands Group, and Nosh managing editor Monica Watrous reviews an exclusive report on food and beverage venture funding in the latest quarter.

Show Highlights:

0:30 - Don't call it a comeback. The group...

In this episode:

Back from a long holiday weekend, the CPG Week podcast team got back to work with a quick quiz testing senior reporters Lukas Southard and Brad Avery on interesting new product launches. The team goes on to discuss the stories they wrote for the new series, Nosh Trendlines Report. The five-part series brought insight into recent developments within the CPG food industry focusing on topics like ingredients, retail distribution, operations, marketing and product categories.  

Show Highlights:

0:30 - The group plays a quick game of Two Truths And A Lie: CPG Wee...

In this episode:

The CPG Week team is taking a break from the studio for the Fourth of July holiday. Be sure to tune in next week for the latest food and beverage industry news, and in the meantime head over to BevNET and Nosh to read about a new hydration beverage brand, TikTok's entry into alcohol ads, and a special-edition series on the trends shaping the industry.

About the CPG Week

CPG Week is the podcast that explores the latest happenings in the consumer packaged goods industry. Join our seasoned reporting team...

In this episode:

In a jam-packed episode, the CPG Week podcast covers a lot of ground from cannabis to kava with a healthy recap of the Specialty Food Association's Summer Fancy Food Show from earlier in the week.

To start, senior reporter Brad Avery explains the big news out of the cannabis industry as Curaleaf announced it was entering hemp-derived THC with edibles and beverages available in a new DTC store. Nosh managing editor Monica Watrous and senior reporter Lukas Southard review some of the innovative products and trends they saw in New York City...

In this episode:

Fresh off of BevNET Live in New York City, the CPG Week team shared the best parts of the summer conference. The group goes on to talk bottled water after two category powerhouses, BlueTriton and Primo Water, announce plans to merge and create the largest producer in the country. In the second half of the show, Nosh managing editor Monica Watrous explains the Omsom's acquisition by DayDayCook and what it means for how Americans consume Asian-inspired CPG brands.

Show Highlights:

0:30 - What happened at BevNET Live last week? Brad enjoyed...

In this episode:

This week, the podcast team of Monica Watrous, Brad Avery and Lukas Southard is joined by BevNET and Nosh reporter Adrianne DeLuca to unpack UNFI's recently implemented new supplier policy and some less-than-favorable industry reactions.

Show Highlights:

0:50 - Adrianne explains UNFI's Simplified Supplier Approach (SSA), and she and Lukas share early industry reactions to the policy.

4:35 - Brad ponders whether this is simply a cash grab by the distributor. Who stands to benefit from the new flat rate?

5:50 - Monica reviews highlights from UNFI's third-quarter earnings...

In this episode:

This week, the podcast team gets ready for BevNET Live in New York City by sharing what they are looking forward to at the summer conference. Then the CPG Week hosts jump into all the legal drama in the industry from the past week. Senior reporter Brad Avery shares the latest from the family power struggle over kefir brand Lifeway Foods. The group talks about gut health claims after Poppi is hit with a class-action lawsuit, and, lastly, the team wades into the claims that General Mills allowed a discriminatory workplace in one of...

In this episode:

How does artificial intelligence fit into the CPG industry? Senior reporter Brad Avery walks the podcast team through A.I.'s impact on everything in food and beverage from product ideation and formulation to streamlining operations. Nosh managing editor Monica Watrous shares data on the granola segment and the CPG Week group discusses how recent product launches speak to enlivening a staple category. Lastly, the team examines the news that Suja Life has acquired the trademark for former Pepsi soda brand Slice.

Show Highlights:

0:30 - After reminiscing about the '90...

In this episode:

This week, the podcast team digs into the growing trend among major retailers to invest in new modern white label programs. The CPG Week crew discusses why retail chains from CVS to Walmart to Grocery Outlet are launching expanded private label programs and what these next-generation brands might mean for consumers and independent CPG businesses.

Later, the group dives back into the GLP-1 diet trend after the news that Nestlé is set to launch Vital Pursuit, a 12-SKU line of frozen meals specifically positioned toward semaglutide drug users and consumers looking to m...

In this episode:

What did the CPG Week team think of Netflix's "Unfrosted" movie? The group dives into Jerry Seinfeld's Pop-Tarts biopic and why it is a (partially) accurate portrayal of the R&D process of creating a CPG food product. Nosh managing editor Monica Watrous shares some of the latest snack trends as related to the Sweets & Snacks Expo happening this week. Senior reporter Lukas Southard goes on to unpack the unfolding cocoa pricing crisis and what that means for chocolate producers. Finally, senior reporter Brad Avery talks about the latest update from Foxtrot's sudden dissolution...

In this episode:

In a first for the CPG Week podcast, the team records all in-person. The group kicks off the roundtable discussing senior reporter Lukas Southard's reporting on ketone beverages. The Nosh and BevNET team go on to talk about mergers, acquisitions and restructuring by first exploring the news of Bolthouse Farms splitting its agriculture segment from its CPG business.

Nosh managing editor Monica Watrous walks the team through the newest acquisition for snack maker Our Home and why scaling production capacity appears to be the focus for CPG brands presently. Senior reporter Brad...

In this episode:

In this episode, the CPG Week team is joined by BevNET and Nosh Editor-in-Chief Jeff Klineman, who shares some insights from his trip with senior reporter Brad Avery to the Beverage Forum conference in Los Angeles this week. The two discuss celebrity beverage brands, why industry stakeholders are high on next-generation drinks and how big companies are diversifying.

The group moves on to discuss how the recent news that marijuana is expected to be rescheduled by the Department of Justice could impact the cannabis industry. Later, Jeff explains what is happening at...

In this episode:

The CPG Week team dives into the sudden closure of Foxtrot and Dom's Kitchen & Market stores. The group digs into this developing story, discussing possible factors of why Outfox Hospitality failed and ceased operations so quickly. The Nosh and BevNET editorial team unpacks what they know so far, what this means for the brands that sprung out of Foxtrot and Dom's into wider distribution and hypothesizes on how this will be felt throughout the CPG world.

Later, reporter Adrianne DeLuca explains a new development in the Kroger-Albertsons merger plan and how all...

In this episode:

In this episode, the CPG Week team starts with an update from Momofuku's chili crunch trademark dispute. The conversation focuses on what has transpired, the implications for Chang's appeal to consumers and how this is representative of what it takes for a CPG brand to hold a trademark. The group moves on to talk about why canned water is positioned as a beer alternative for live events and how the Liquid Death-effect is bringing new brands to the category. Later, BevNET Editor-in-Chief Jeff Klineman talks about his recent story covering new CPG private equity...

In this episode:

The BevNET and Nosh team discusses three food news stories that have carried industry headlines in the past week. Senior reporter Lukas Southard explains why David Chang-founded Momofuku is getting blowback from other Asian-American brands over a trademark dispute involving chili crunch products. Next, senior reporter Brad Avery discusses an exposé that highlights the questionable innovation stream of Trader Joe's private label program. Nosh managing editor Monica Watrous finishes the weekly roundup with a conversation around a recent investigative story from The Washington Post that examines how food conglomerates are paying registered dietitian influencers t...

In this episode:

The Nosh and BevNET team bring on spirits editor Ferron Salniker to dive into why the adult non-alcoholic beverage category might be facing struggles as news broke that Boisson, one of the largest independent retailers of NA beverages, is closing its brick-and-mortar stores. The team talks about what this says about the category as a whole and what might come next as non-alc brands move into larger retail distribution.

Later, Nosh managing editor Monica Watrous and senior reporters Lukas Southard and Brad Avery discuss provocative branding in energy drinks and how finding...

In this episode:

With April Fool's Day fast approaching, Nosh managing editor Monica Watrous tests senior reporters Brad Avery and Lukas Southard to see if they can tell the difference between real CPG items and prank products that have shown up in marketing campaigns over the years. After the Prank Product Pop Quiz, the team discusses how allulose is being talked about as "nature's GLP-1" and the gray area around that assertion, leading to a bigger conversation on the state of sweeteners highlighted by a New York Times exposé about sugar cane harvesters in rural India. 

In this episode:

This week, the Nosh and BevNET team discusses recent food and beverage funding news. In this capital-constrained environment, startups are tapping conventional options like investment firms as well as celebrities, consumers and distributors to rake in extra cash. 

Show Highlights:

0:35 - Nosh managing editor Monica Watrous shares the latest twist in the Kellogg cereal drama. HumanCo founder and CEO Jason Karp filed an activist letter urging the company to follow through with its previously stated commitment to remove artificial dyes from such brands as Froot Loops sold in the U.S...