Italian Wine Podcast
By: Italian Wine Podcast
Language: en
Categories: Society, Culture, Education, Arts, Food
The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to entertain, educate and inform. Embracing Italian food, travel, lifestyle and culture, IWP has something for eve...
Episodes
Stephanie Johnson IWE interviews Marco Ferrari | Clubhouse Ambassadors' Corner
Jan 08, 2026Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2575 of the Italian Wine Podcast. In this episode, Stephanie Johnson IWE interviews the winemaker Marco Ferrari about his journey from Brescia to the Rhône Valley and Valtellina, the extreme challenges of Valtellina viticulture, and how Valtellina Nebbiolo differs from Langhe Nebbiolo in the context of climate change.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Key Learning Objectives:
Get more familiar with Valtellina and its subzones. Appreciate the challenges of making wine in Valtellina. Hear how climat... Duration: 00:41:35Richard Hough Part 1 | Everybody Needs A Bit Of Scienza
Jan 07, 2026Welcome to Episode 2574 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his own inimitable way!
These episodes are generally in Italian.
Today’s question comes from Richard Hough.
Today’s question(s):
🇬🇧 Wine education often relies on technical sheets and scores. But are we truly teaching people to feel a wine or merely to decode it like a technical object?
🇮🇹 L’educazione al vino si basa spesso su schede tecniche e punteggi. Ma stiam...
Duration: 00:12:01Exploring Italian food, family, and daily life in Rome with Rachel Roddy | Wine, Food & Travel with Marc Millon
Jan 06, 2026Welcome to episode 2573 of the Italian Wine Podcast and episode 225 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Rachel Roddy, British food writer & columnist, to talk about her life in Italy, her deep connection to Rome, and the way everyday food experiences shape her writing. They explore what it means to truly live a place through food from shopping at the local bakery to sharing meals around the family table.
More about today’s guest:
Rachel Roddy is a British food writer, cookery author, and lo...
Duration: 00:46:02From NYC’s On-Premise Scene to Wine Media with Michael Laudenslager | Masterclass US Wine Market
Jan 05, 2026Welcome to Episode 2572 of the Italian Wine Podcast. In this episode, Juliana Colangelo speaks with Michael Laudenslager, a seasoned American sommelier, about his new role at Wine Enthusiast, current New York on-premise trends, how Italian wine and culture are communicated to restaurant guests, and what’s shaping consumer preferences - from Sardinia and Cannonau to natural wines, age-worthy bottles, and Italian spirits.
Key Takeaways:
Key trends shaping New York City’s on-premise wine scene, as seen through Peasant’s guest preferences. How wine professionals can better bridge the gap between wine media, scoring system... Duration: 00:26:56Wine, Cocktails, and Guest Experience in Chicago with Elizabeth Terracina | Next Generation
Jan 04, 2026Welcome to the Next Generation and Episode 2571 of the Italian Wine Podcast. In this episode, McKenna Cassidy speaks with Elizabeth Terracina, a sommelier at Andros Taverna and Mano a Mano, about her experience working with wine in the Chicago food and wine scene. They also explore the intersection of wine and cocktail culture, the importance of staff training, and how thoughtful guest interactions shape meaningful hospitality experiences.
More about today’s guest:
Elizabeth is a sommelier at Andros Taverna and Mano a Mano whose approach to wine is shaped by working across a...
Duration: 00:29:42Promoting wine - achieving success in a hostile environment | wine2wine Vinitaly Business Forum
Jan 03, 2026Welcome to episode 2570 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, Promoting wine - achieving success in a hostile environment.
Speaker: Karen MacNeil
The cumulative difficulties that the wine industry now faces are well known. They include negative and biased reporting about alcohol, generational down shifts, competition from cannabis and cannabis-infused beverages, the flattening of food and drink consumption by GLP-1 drugs, the proliferation of Ready to Drink cocktails, disruptions in distribution channels, the continued threat and impact of tariffs, and more. Yet despite these gale-force headwinds, a small team of professionals...
Duration: 00:24:41Anselmo Acquah Part 2 | Everybody Needs A Bit Of Scienza
Dec 31, 2025Welcome to Episode 2569 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his own inimitable way!
These episodes are generally in Italian.
Today’s question comes from Anselmo Acquah.
Today’s question(s):
🇬🇧 The taste of modern consumers has changed compared to 30 years ago. Has the scientific interpretation of wine quality evolved as well, or are we still chasing “good” with overly rigid categories?
🇮🇹 Il gusto dei consumatori è cambiato rispetto a trent’anni fa. Anche l’...
Duration: 00:09:50Sicily Through Food, History, and Wine with Mary Taylor Simeti | Wine, Food & Travel with Marc Millon
Dec 30, 2025Welcome to episode 2568 of the Italian Wine Podcast and episode 224 of Wine, Food & Travel with Marc Millon. Today, Marc is in conversation with the author, food writer, and historian Mary Taylor Simeti. Mary reflects on moving to Sicily after her studies, inspired by her interest in Frederick II, and on building a life there with her husband Tonino, including taking over a family winery that became a passion. The conversation explores Sicily’s food and wine culture and their early commitment to organic farming and winemaking.
More about today’s guest:
Mary Tayl...
Duration: 00:47:342025: The Year in Review | Masterclass US Wine Market
Dec 29, 2025Welcome to Episode 2567 of the Italian Wine Podcast, Masterclass US Wine Market, The Year in Review with Barbara Fitzgerald and Juliana Colangelo. In this episode, they revisit the best conversations and key takeaways from 2025.
Key Takeaways:
The recurring themes and topics that shaped conversations about the US wine market in 2025. Tangible, real-world advice shared by their guests. Holiday wine picks from Barbara Fitzgerald and Juliana Colangelo.More about the series:
Masterclass US Wine Market is a podcast series tailored to offer Italian wine producers and trade valuable...
Duration: 00:29:50Overview of the Indian wine market with Sanghamitra Banik | Asia Wine Market
Dec 28, 2025Welcome to the Asia Wine Market and Episode 2566 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Sanghamitra Banik in a conversation that focuses on the Indian market.
Key learning objectives:
Gain an overview of how wine importing and distribution work in India, including whether the market is centralized or state-based, how regulations differ across regions, and how import duties and taxation impact pricing and market access. Identify who the main importers and distributors are, how they operate, and which Italian wine categories and styles are currently performing best in the... Duration: 00:33:50Wine titles decoded: why MS and MW both matter | wine2wine Vinitaly Business Forum
Dec 27, 2025Welcome to episode 2565 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, Wine titles decoded: why MS and MW both matter.
Speakers: Jessica Dupuy DipWSET, Doug Frost MW & MS, Jim Bube MS
What’s the difference between a Master Sommelier and a Master of Wine? Is one more for blind tasting parlor tricks? And the other for breaking down the finer points on what soil compositions and export markets have in common?
Join Jessica Dupuy, DipWSET, Certified Sommelier and seasoned wine journalist, for a dynamic discussion exploring the di...
Duration: 00:31:20Understanding the Albanian market with Erjola Braha - CEO of Alehandro Group | On the Road with Stevie Kim
Dec 26, 2025Welcome to Episode 2564 of the Italian Wine Podcast and this On The Road Special Edition: Getting to know Albania with one of its most successful female entrepreneurs.
In this episode of the Italian Wine Podcast, Stevie Kim is in conversation with Erjola Braha, the founder and CEO of the Alehandro Group, one of Albania's most successful importing and distributing companies. With over 25 years of experience, the Alehandro Group represents over 70 Italian producers in Albania.
In this intimate conversation from the cellar of Château Braha, Erjola tells the story behind her business, describes the scope of...
Duration: 00:13:17Giulia Abbona of Poderi Luigi Einaudi winery in Piemonte | Wine, Food & Travel with Marc Millon
Dec 23, 2025Welcome to episode 2563 of the Italian Wine Podcast and episode 223 of Wine, Food & Travel with Marc Millon. Today, Marc is in conversation with Giulia Abbona of the Poderi Luigi Einaudi winery in Piemonte.
More about today’s guest:
The Poderi Luigi Einaudi winery, a historic estate known for its elegant wines, is located in the heart of Italy's famous Piedmont wine region, primarily in Dogliani (Cuneo province), with significant vineyards also in renowned areas like Barolo (Terlo, Cannubi) and other Langhe locations. Poderi Luigi Einaudi is historic winery, established by Italy's second pre...
Duration: 00:24:55From Samples to Scores: How Wine Reviews Work with Alder Yarrow of Vinography.com | Masterclass US Wine Market
Dec 22, 2025Welcome to Episode 2562 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Alder Yarrow, creator of the award-winning Vinography blog, to uncover how the wine review process works.
Key Takeaways:
How the wine review process works and the details producers often overlook. What critics value in communication with producers. What resonates with American consumers and gives producers a strategic advantage.More about the guest:
Alder Yarrow is a pioneering wine writer and one of the original voices of wine blogging. He launched Vinography on 15 January 2004 and continues to p...
Duration: 00:47:58An Inside Look into Wine Enthusiast’s 100-point Rating System, Upholding Blind-Tasting Protocols, and Scoring Non-Imported Products | wine2wine Vinitaly Business Forum
Dec 20, 2025Welcome to episode 2561 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, An Inside Look into Wine Enthusiast’s 100-point Rating System, Upholding Blind-Tasting Protocols, and Scoring Non-Imported Products.
Speaker: Anna-Christina Cabrales, Moderator: Marilisa Allegrini
Wine Enthusiast is a media and commerce company that stands as the leading source of innovation and information around wine. The Certified B Corporation employs nearly 20 wine critics with deep knowledge and credibility in the industry who blind taste and rate 25,000 wines and spirits annually. In July 2025, the company expanded the Wine Enthusiast Ratings Platform to accept wines an...
Duration: 00:41:20Sophie Thorpe’s Wine Books of 2025 | Book Club with Richard Hough
Dec 19, 2025Welcome this special Christmas edition of Book Club and Episode 2561 of the Italian Wine Podcast with Richard Hough. In this episode, Richard speaks with Sophie Thorpe about her top five books of 2025. They explore how Sophie first became interested in wine, trace her career in the luxury wine sector, and discuss the role and influence of wine writing in shaping the industry. The conversation also touches on the wine she plans to enjoy on Christmas Day, making for a festive and insightful discussion.
Sophie Thorpe’s Top 5 Wine Books of 2025:
Saint-Julien: Vineyards, Cellars, Pe... Duration: 00:57:38Breaking Barriers in Wine: LGBTQ+ Visibility and Education with Will Ferguson | Voices with Cynthia Chaplin
Dec 17, 2025Welcome to Voices and Episode 2559 of the Italian Wine Podcast. In this episode, Cynthia Chaplin is joined by Canadian wine educator, writer, and influencer Will Ferguson, better known as The Queer Wino. Together, they explore Will’s personal journey into wine, the realities faced by LGBTQ+ professionals in a traditionally conservative industry, and how inclusive communication, community-building, and social media can make wine more accessible, authentic, and welcoming. The conversation also touches on Pride in Wine, Will’s new wine club, the impact of DEI rollbacks in the U.S., and what true allyship looks like today.
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From Puglia to Wales: Robert Maggi on Italian Wine in the UK and the Cardiff Wine Festival | Wine, Food & Travel with Marc Millon
Dec 16, 2025Welcome to episode 2558 of the Italian Wine Podcast and episode 222 of Wine, Food & Travel with Marc Millon. Today, Marc is in conversation with the wine educator and entrepreneur Robert Maggi, who shares his unique journey between two lives: one rooted in Puglia, Italy, and the other in Wales, where he now lives and works. Together, they discuss Robert’s path as an Italian wine importer in the UK, his role as an Italian Wine Ambassador, and the creation of the Cardiff Wine Festival as a platform connecting producers directly with consumers.
More about today’s gu...
Duration: 00:27:16From Then to Now: Importing Italian Wine in the U.S. with Leonardo LoCascio of Winebow Inc. | Masterclass US Wine Market
Dec 15, 2025Welcome to Episode 2557 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Leonardo LoCascio, the founder and former CEO and Chairman of Winebow, Inc.
Drawing on decades of experience as one of the most influential importers in the United States, Leonardo shares his perspective on what it truly takes for Italian producers to succeed today.
Key Takeaways:
Why some Italian wine categories are gaining traction in the U.S. while others are struggling. How importers and distributors assess producer readiness, including portfolio fit, pricing, and long-term strategy. Where Italian... Duration: 00:44:17Understanding Thailand’s wine scene with Walter Giomi | Asia Wine Market
Dec 14, 2025Welcome to the Asia Wine Market and Episode 2556 of the Italian Wine Podcast. In this episode, Roza Zharmukhambetova interviews Walter Giomi, wine educator and portfolio manager at Bangkok beer and beverages, to discuss the dynamics of Thailand’s fast-evolving wine scene.
Key learning objectives:
Get an overview of Thailand’s wine ecosystem, including key players, latest regulations and taxation. Identify consumer trends and the top-performing Italian wine categories in Thailand. Learn about the Bangkok Beer & Beverages portfolio and gain practical, on-the-ground insights from Walter’s experience.More about today’s guest:
Born a...
Duration: 00:38:17Beyond the Border: why Mexico matters for Italian wine | wine2wine Vinitaly Business Forum
Dec 13, 2025Welcome to episode 2555 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, Beyond the Border: why Mexico matters for Italian wine.
Speaker: Larissa Lawrence IWA, Moderator: Diva Maddalena Moretti Polegato
While often overlooked, Mexico is a dynamic, fast-evolving wine market with growing demand for premium and lifestyle wines—especially among younger urban consumers in cities like Mexico City, Guadalajara, and Monterrey - and in high-end international tourist destinations. As local wine culture develops, Italian wines have a unique opportunity to position themselves as aspirational, food-friendly, and authentic. This session explores distribution models, regulatory pa...
Duration: 00:21:51In conversation with Marco Alberti, the Italian Ambassador in Tirana | On the Road with Stevie Kim
Dec 12, 2025Welcome to Episode 2554 of the Italian Wine Podcast and this On The Road Special Edition. In this episode, Stevie Kim is in conversation with Marco Alberti, the Italian Ambassador in Tirana, Albania.
Marco Alberti was previously Italy’s Ambassador of Kazakhstan and he reflects on the differences between the two diplomatic postings. They also discuss how Albania has been influenced by Italian culture, and how wine can be used to increase the trade and cultural links between the two countries.
More about the host Stevie Kim:
Stevie Kim is an Italian wine marketing & comm...
Duration: 00:09:02Stephanie Johnson IWE interviews Sophie Conte of Tregole winery in Castellina in Chianti | Clubhouse Ambassadors' Corner
Dec 11, 2025Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2553 of the Italian Wine Podcast. In this episode, Stephanie Johnson IWE interviews Sophie Conte of Tregole winery in Castellina in Chianti.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Key Learning Objectives:
Gain first-hand insights into the 2025 Chianti harvest. Understand what defines the Castellina UGA and its identity. Explore the challenges and realities faced by young start-up wineries.The conversation covers the timing of Sangiovese picking, differences between vineyard plots, and how Castellina’s unique territory shapes its distinctive tasting...
Duration: 00:51:11Anselmo Acquah | Everybody Needs A Bit Of Scienza
Dec 10, 2025Welcome to Episode 2552 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his own inimitable way! These episodes are generally in Italian.
Today’s question comes from Anselmo Acquah.
Today’s question(s):
🇬🇧 There’s a lot of talk today about “returning to the roots,” especially in wine. Can wine truly act as a bridge between generations, or is there a risk it becomes merely a nostalgic exercise?
🇮🇹 Oggi si parla molto di “ritorno alle radici”, sopra...
Duration: 00:09:39Falling in love in Chianti with winemaker and author Gudrun Cuillo | Wine, Food & Travel with Marc Millon
Dec 09, 2025Welcome to episode 2551 of the Italian Wine Podcast and episode 221 of Wine, Food & Travel with Marc Millon. Today, Marc is in conversation with Gudrun Cuillo to discuss the Chianti estate she and her husband brought back to life and her romance book inspired by the winery. Gudrun shares how they transformed the once-abandoned post–World War II borgo of Livernano into a magical retreat with a restaurant and boutique lodging, while also restoring Casalvento, the nearby winery. She explains the differences between the two estates, their organically farmed vineyards, and their collaboration with the University of Pisa to further su...
Duration: 00:39:32Understanding the Canadian wine market with Amy Liu | Masterclass US Wine Market
Dec 08, 2025Welcome to Episode 2550 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Amy Liu, Senior Brand Manager at Mark Anthony Group, for a deep dive into the Canadian wine market. Together they break down how Canada’s monopoly system works, what smaller producers should know before entering the market, how category buyers operate across provinces, and the differences between the Canadian and U.S. markets. They also touch on regulations around advertising, discounts, quotas, and share examples of marketing campaigns that truly resonate.
Key Takeaways:
A clear overview of how the Canadian wine market op... Duration: 00:46:29Gen Z, New Wine Culture and Pinot Nero from Umbria with Matteo Guerrini | Next Generation
Dec 07, 2025Welcome to the Next Generation and Episode 2549 of the Italian Wine Podcast. Today McKenna Cassidy interviews Matteo Guerrini of Guerrini winery in Umbria for a lively look at how young consumers are drinking today, why his family decided to produce Pinot Noir in the heart of Umbria, and how the estate is embracing low-intervention, sustainable practices. Matteo also shares what makes Umbria such an exciting region to watch and reveals details about a new collaborative project with a Californian winery.
More about today’s guest:
Located in the hills of Monteleone d’Orvi...
Duration: 00:22:28ITA Masterclass "ITA Connects - Decoding the U.S. market: importing, policy, and promoting Italian wine" | wine2wine Vinitaly Business Forum
Dec 06, 2025Welcome to episode 2548 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, ITA Masterclass "ITA Connects - Decoding the U.S. market: importing, policy, and promoting Italian wine".
Speakers: Bill Terlato, Roger Murry, Ted Campbell, Kristen Reitzell
Moderator: Stevie Kim
The U.S. remains a strategic market for Italian wine, but success requires navigating not only the three-tier system but also the policy environment in Washington. This interactive masterclass, organized by ITA – Italian Trade Agency, brought together four leading voices shaping the future of Italian wine in America.
... Duration: 00:36:40Rooted in Change with Jane Masters MW | Book Club with Richard Hough
Dec 05, 2025Welcome to Book Club and Episode 2547 of the Italian Wine Podcast with Richard Hough. Today Richard is in conversation with Jane Masters MW to discuss her book, Rooted in Change: The Stories Behind Sustainable Wine.
Amongst others things, Richard and Jane discuss:
Jane’s career in wine Current trends in the UK wine retail scene How vineyards are responding to climate change What consumers can do to ensure that the wine they are drinking is sustainable What Jane will be drinking at Christmas.On the bookshelf:
The books discussed in today’s episode incl...
Duration: 01:10:12Anna Obukhovskaia IWA interviews Massimo Bronzato of Bronzato winery in Valpolicella | Clubhouse Ambassadors' Corner
Dec 04, 2025Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2546 of the Italian Wine Podcast. In this episode, Anna Obukhovskaia interviews Massimo Bronzato of Bronzato winery in Valpolicella.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Key Learning Objectives:
Understand what makes Valpolicella unique, from its ancient soils to its diverse micro-terroirs. Learn how local producers are preserving freshness and typicity despite the challenges of a warming climate. Explore how passionate winemakers like Massimo Bronzato are shaping the region’s evolution through innovation and tradition.More about t...
Duration: 00:31:34Building Inclusive Wine Spaces Through Storytelling with Amari Collins | Voices with Cynthia Chaplin
Dec 03, 2025Welcome to Voices and Episode 2545 of the Italian Wine Podcast. In this episode, Cynthia Chaplin interviews New York–based wine educator and digital creator Amari Collins to explore her personal journey into wine, from childhood memories with her sommelier father to her unexpected career shift from television production into the world of wine education. Amari shares how she built Vin Dealer as an accessible, culture-driven platform, how a viral rooftop tasting changed everything, and how her tastes have evolved along the way.
More about the guest:
Amari Collins is a New York–base...
Duration: 00:27:56Crafting Michelin-Level Hospitality with Sommelier Marco Nardi | Wine, Food & Travel with Marc Millon
Dec 02, 2025Welcome to episode 2544 of the Italian Wine Podcast and episode 220 of Wine, Food & Travel with Marc Millon. Today, Marc speaks with Marco Nardi, sommelier at Caractère, the Michelin-starred London restaurant led by Chef Emily Roux. They discuss what it’s like to work in a Michelin-starred environment, how Caractère builds a uniquely personalized guest experience, and why its “wine list” is actually a storytelling book that diners love to explore. Marco also explains the four curated wine experiences he offers, and how his approach focuses on truly understanding what each guest wants.
More abo...
Duration: 00:32:18Inside Wine.com with Tim Marson MW: Italian Wine Category | Masterclass US Wine Market
Dec 01, 2025Welcome to Episode 2543 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Tim Marson MW of wine.com, the leading online wine retailer in the United States, to unpack how the platform operates and take a closer look at its Italian wine category - what’s trending in price and style, and what drives their wine-selection decisions.
Key Takeaways:
Why does wine.com lean into or out of certain Italian wine categories? How does wine.com evaluate producer readiness for the US market? What formats and price tiers outperform in the It... Duration: 00:27:094th Anniversary Special | Voices with Cynthia Chaplin
Nov 30, 2025Welcome to Episode 2542 of the Italian Wine Podcast and a special edition of Voices to celebrate the 4th anniversary of this much loved show. In this episode, Cynthia Chaplin looks back on how Voices has evolved into a platform celebrating under-represented perspectives in wine. She reflects on the show’s mission, from amplifying women and people of color to spotlighting BIPOC and LGBTQ+ professionals, educators expanding access, sustainability leaders, career changers, and winemakers working in challenging contexts.
To celebrate the milestone, Cynthia shares hand-picked outtakes from some of her most meaningful conversations, highlighting lessons on diversity, allyship, co...
Duration: 01:02:46ITA masterclass "VINI RARI – Beyond the Ordinary" | wine2wine Vinitaly Business Forum
Nov 29, 2025Welcome to episode 2541 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, ITA masterclass "VINI RARI – Beyond the Ordinary".
Speaker: Marco Sabellico
Chicago was host to one of the most anticipated highlights of Vinitaly.USA 2025: the VINI RARI masterclass by Gambero Rosso, held with the patronage of ITA – Italian Trade Agency. Leading the experience was Marco Sabellico, Senior Editor of Vini d’Italia, who guided participants through 10 extraordinary wines, some produced in fewer than 500 bottles per year. VINI RARI masterclass was a sensory journey through tiny vineyards, rediscovered grape varieties, bold winemaking choices, and lo...
Duration: 00:37:37Beatrice Motterle Part 2 | Everybody Needs A Bit Of Scienza
Nov 28, 2025Welcome to Episode 2540 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his own inimitable way!
These episodes are generally in Italian.
Today’s question comes from Beatrice Motterle (Part 2).
Today’s question(s):
🇬🇧 Younger generations seem more attracted to pop narratives than to technical jargon. How can we teach wine without diluting its scientific and cultural complexity?
🇮🇹 Le giovani generazioni sembrano più attratte da narrazioni pop che da linguaggi tecnic...
Duration: 00:13:35Michele Longari IWA interviews Riccardo Binda, Director of Consorzio Vini Oltrepò Pavese | Clubhouse Ambassadors' Corner
Nov 27, 2025Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2539 of the Italian Wine Podcast. In this episode, Michele Longari IWA interviews Riccardo Binda, Director of Consorzio Vini Oltrepò Pavese, to explore his experience with the Bolgheri and Oltrepò Pavese consortia, and how Oltrepò can strengthen its positioning and strategy in today’s wine market.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Key Learning Objectives:
Understand how Italian wine consortia shape regional identity, quality, and long-term strategy. Explore the challenges and opportunities of positioning Oltrepò Pavese on the glob... Duration: 00:48:16Italian Wine Podcast 4 Friuli: In conversation with Mattia Manferrari of Borgo del Tiglio winery
Nov 26, 2025Welcome to episode 2538 of Italian Wine Podcast. In this Bonus Episode Stevie sits down with Mattia Manferrari of Borgo del Tiglio, the Friulian winery recently devastated by a massive landslide. Mattia recounts what happened on that tragic night and shares the current state of the winery as they face the aftermath of destruction.
It’s a heartfelt conversation about resilience, community support, and the first steps toward rebuilding. Stay tuned to learn how you can help Borgo del Tiglio on their path to recovery.
More about the winery:
Borgo del Tig...
Duration: 00:34:40Heydi Bonanini of Possa Winery in Cinque Terre | Wine, Food & Travel with Marc Millon
Nov 25, 2025Welcome to episode 2537 of the Italian Wine Podcast and episode 219 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Heydi Bonanini of Possa Winery in the Cinque Terre, exploring the region’s ancient myths, its harsh past, and the loss of vineyards after people left for work in the 1960s. Once home to 24 native grape varieties, the area risked losing much of its biodiversity, yet Heydi, who began this work at just 17, has already restored 19 of them and continues bringing the heritage of the Cinque Terre back to life.
More ab...
Duration: 00:43:43Brand Building for Beverage and Wine Companies with Courtney O’Brien | Masterclass US Wine Market
Nov 24, 2025Welcome to Episode 2536 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Courtney O'Brien, beverage brand strategy expert and founder of The Outlier Initiative, to explore how modern beverage and wine brands can sharpen their marketing strategy. Courtney shares practical insights on brand storytelling, consumer behavior, and how companies can position themselves clearly in a crowded market.
Key Takeaways:
The wine industry focuses too much on product storytelling and not enough on building a clear, compelling brand identity. Younger consumers view wine as part of a broader lifestyle ecosystem rather than... Duration: 00:48:13Inside Hong Kong’s Wine Scene with Reeze Choi, Best Sommelier of Asia & Pacific 2025 | Asia Wine Market
Nov 23, 2025Welcome to the Asia Wine Market and Episode 2535 of the Italian Wine Podcast. Today, Roza Zharmukhambetova sits down with Reeze Choi, Best Sommelier of Asia & Pacific 2025, to explore the Hong Kong wine scene, uncover consumer trends, and discuss opportunities for Italian wines in this dynamic market.
Key learning objectives:
Understand the Hong Kong wine market, consumer preferences, and top-performing Italian wines. Learn practical strategies for market entry, partnerships, and brand activation. Gain insights on cultural adaptation, education, and long-term planning for success.More about today’s guest:
Reeze Choi is on...
Duration: 00:37:32Cracking Canada: Understanding its government Liquor Control Boards and unlocking the opportunities | wine2wine Vinitaly Business Forum
Nov 22, 2025Welcome to episode 2534 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, “Cracking Canada: Understanding its government Liquor Control Boards and unlocking the opportunities within and beyond.”
Speakers: Michaela Morris DipWSET & IWE and Jenna Briscoe DipWSET & IWA
Moderator: Alessandro Pasqua
When it comes to the importation and distribution of alcohol, Canada has a reputation for being convoluted. However, many Italian brands have enjoyed long-term success. As producers actively explore markets beyond the USA, its neighbour to the north presents unique opportunities. Michaela Morris and Jenna Briscoe have worked in various aspects of t...
Duration: 00:28:52Becoming an Italian Grape Geek: Course Breakdown | Italian Grape Geek
Nov 21, 2025Welcome to Episode 2533 of the Italian Wine Podcast. This is a bonus episode where the Italian Wine Academy educators, Gill Gordon-Smith IWE and Cynthia Chaplin IWA, break down the program from the inside.
Together they share how the course was born: from a book that looked more like a journal, to a podcast series where IWA talked about their favorite Italian grapes, finally evolving, after more than a year of work, into a full educational program put together by Gill and Cynthia.
More about the Course:
The Italian Grape Geek pro...
Duration: 00:18:00The Wines of Beaujolais with Natasha Hughes MW | Book Club with Richard Hough
Nov 20, 2025Welcome to Book Club and Episode 2532 of the Italian Wine Podcast with Richard Hough. Today Richard is in conversation with Natasha Hughes MW to discuss her book, The Wines of Beaujolais.
On the bookshelf:
The books discussed in today’s episode include:
The Wines of Beaujolais by Natasha Hughes MW is available now at:
https://academieduvinlibrary.com/ and all good bookshops.
Further reading:
That classic episode of Only Fools and Horses (if you look closely you can see the iconic “Beaujolais Nouveau est arrivé” poster in the background): https... Duration: 01:03:39Winemaking Journey from Mumbai to Napa with Priyanka French | Voices with Cynthia Chaplin
Nov 19, 2025Welcome to Voices and Episode 2531 of the Italian Wine Podcast. In this episode, Cynthia Chaplin interviews the winemaker Priyanka French for an inspiring conversation about her journey from growing up in Mumbai to becoming one of Napa Valley’s rising stars. They discuss her early interest in wine, the challenge of convincing her family to support an unconventional career, and her commitment to mentoring and supporting under-represented communities in the wine world, all while navigating life as a young mother of two.
More about the guest:
Priyanka French is the General Manager of...
Duration: 00:51:32Adriana Valentini of Monteverdi Tuscany Resort | Wine, Food & Travel with Marc Millon
Nov 18, 2025Welcome to episode 2530 of the Italian Wine Podcast and episode 218 of Wine, Food & Travel with Marc Millon. Today Marc speaks with leading wine consultant and sommelier Adriana Valentini about Monteverdi Tuscany, where she shares insights into modern wine service, the evolving role of the sommelier, and how authentic communication can elevate every guest experience.
More about today’s guest:
Adriana Valentini is a multilingual wine and hospitality professional with over 15 years of international experience in luxury hotels, fine dining, and beverage management. An AIS Professional Sommelier since 2005 and WSET-certified, she has built a...
Duration: 00:39:01Next-Gen Italian Wine Producers with Giovanna Bagnasco of Agricola Brandini | Masterclass US Wine Market
Nov 17, 2025Welcome to Episode 2529 of the Italian Wine Podcast. In this episode, Juliana Colangelo meets Giovanna Bagnasco of the Agricola Brandini winery in Piedmont for a wide-ranging conversation about the estate’s evolution from its family history and conversion to organic farming, to the creative choices behind their labels, their approach to the US market, strategic partnerships, and the rise of Italy’s next generation of women in wine.
Key Takeaways:
A new generation of winegrowers: how young leaders like Giovanna are shaping the future of Piedmont. Entering the US wine market: what matters most... Duration: 00:23:40McKenna Cassidy interviews Liza and Lucas Grinstead of Grinsteads On The Wine | Next Generation
Nov 16, 2025Welcome to the Next Generation and Episode 2528 of the Italian Wine Podcast. Today McKenna Cassidy interviews Liza and Lucas Grinstead of Grinsteads On The Vine to talk about their journey from wine newbies to content creators, exploring Italian vineyards, travel adventures, and life with their puppy, Nebbiolo.
More about today’s guest:
Grinsteads On The Vine is a social media account, run by Liza and Lucas Grinstead, that focuses on sharing recommendations for wine, travel, and dog-friendly lifestyles. Liza and Lucas create content about wine regions, vineyards, and restaurants, and often include th...
Duration: 00:44:51Unearthing Italy’s hidden gems: sourcing & positioning small-batch grower wines | wine2wine Vinitaly Business Forum
Nov 15, 2025Welcome to episode 2527 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, “Unearthing Italy’s hidden gems: sourcing & positioning small-batch grower wines”
Speaker: Brian Larky, Moderator: Roberto Bruno
This edition of wine2wine focuses on how local markets interpret global wine brands, and how producers and importers can adjust to a constantly evolving consumer base. The session provides an overview of the history of the US Italian wine import business vs where we are today and foresight as to where we may be going in the near future. We’re living in challenging times fo...
Duration: 00:27:40How Can a Liquid Taste Like Stone? | The Art of Wine Storytelling with Ryan Robinson
Nov 14, 2025Welcome to Episode 2526 and Episode 5 of The Art of Wine Storytelling with Ryan Robinson. In this episode, Ryan explores the fascinating concept of minerality in wine through the lens of synesthesia, the way our senses intertwine to create meaning. Why do we describe wine as tasting like stone? What do we really mean when we say “minerality”?
Whether you’re a seasoned professional, an eager student, or simply a curious wine lover, The Art of Wine Storytelling takes you on a journey that bridges ancient history with modern consumer culture. Discover how wine is much more than just a...
Duration: 00:30:03Daisy Penzo IWA interviews Veronica Tommasini of Piccoli winery in Valpolicella | Clubhouse Ambassadors' Corner
Nov 13, 2025Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2525 of the Italian Wine Podcast. In this episode, Daisy Penzo IWA interviews Veronica Tommasini of Piccoli winery in Valpolicella. Together, they explore the story of Piccoli Wines and the inspiring women behind the labels, while discussing the modern challenges and opportunities facing Italy’s new generation of winemakers.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
More about today’s host:
Daisy Penzo is an Italian-born wine professional, VIA Italian Wine Ambassador, and entrepreneur based in South Flori...
Duration: 00:20:05Tariffs and Trade with Blake Gray of Wine Searcher | Masterclass US Wine Market
Nov 12, 2025Welcome to Episode 2524 of the Italian Wine Podcast. In this episode, Juliana Colangelo reconnects with Blake Gray, the US Editor at Wine-Searcher, for a follow-up conversation diving deep into the current status of tariffs, the VOS Selections vs. Trump legal case, and their broader implications for the wine trade.
Key Takeaways:
The latest updates on the tariff situation. How tariffs are shaping the wine industry in the U.S. What these changes mean for Italian wine and its future in the American market.More about the guest:
W. Blake Gray is an award-winning wi...
Duration: 00:18:00James MacNay IWA and Cinzia Long from MacNay Travel & Wine | Wine, Food & Travel with Marc Millon
Nov 11, 2025Welcome to episode 2523 of the Italian Wine Podcast and episode 217 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with James MacNay and Cinzia Long from MacNay Travel & Wine, to talk about organizing wine tourism activities across Italy.
More about today’s guests:
James grew up in East Sussex, studied humanities, and holds both British and Italian passports. He began his career as a walking tour guide before moving into the wine and food trade. In 2016, alongside his partner Cinzia, he founded MacNay Travel & Wine, launching their first itinerary, Hea...
Duration: 00:35:07Mergers and acquisitions with Mike Hansen of Sotheby’s International Realty | Masterclass US Wine Market
Nov 10, 2025Welcome to Episode 2522 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Mike Hansen, an Associate Broker at Sotheby’s International Realty, specializing in the sale and acquisition of premium vineyards and wineries. Together, they explore the dynamics of mergers and acquisitions (M&A) in the global wine market.
Key Takeaways:
What drives valuations in the global wine market? Mergers and acquisitions and their impact on Italian producers. How to build long-term value after an acquisition?More about the guest:
Mike Hansen is an Associate Broker at Sotheby’s Inte...
Duration: 00:43:30Adriano Albanese of Tommasi Family Estates | Asia Wine Market
Nov 09, 2025Welcome to the Asia Wine Market and Episode 2521 of the Italian Wine Podcast. Today, Roza Zharmukhambetova sits down with Adriano Albanese, the Asia-Pacific Export Manager for Tommasi Family Estates. Together, they explore Adriano’s journey and the lessons he’s learned from working on both sides of the wine industry, for an importer and now as a wine producer representative.
Key learning objectives:
Understand the Chinese wine market: its structure, major players, consumer trends, and key cities.
Explore the Asia-Pacific market, and how Tommasi develops Valpolicella and Amarone wines across Asia...
Duration: 00:47:36From Critic to Sommelier: Mastering Italian Wine with VIA Benchmark Wines | wine2wine Vinitaly Business Forum
Nov 08, 2025Welcome to episode 2520 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025, “From Critic to Sommelier: Mastering Italian Wine with VIA Benchmark Wines”
Speakers: Stephanie Johnson DipWSET & IWE, Torrence R. O'Haire IWE, Moderator: Alessio Planeta
This 45-minute masterclass brings together two Vinitaly International Academy Italian Wine Experts Stephanie Johnson, long-time Italian Wine Editor at Wine & Spirits Magazine, and Torrence O’Haire, sommelier, wine educator, and hospitality group beverage director, for a dynamic tasting of VIA benchmark wines. From Stephanie’s vantage point as a journalist and critic, Italian wines tell stories of place, culture...
Duration: 00:34:47Venice Noir with David Hewson and Philip Jones | Book Club with Richard Hough
Nov 07, 2025Welcome to Book Club and Episode 2519 of the Italian Wine Podcast with Richard Hough. Today Richard is in conversation with David Hewson and Philip Gwynne Jones to discuss their careers as crime writers and the crime fiction festival they inspired, Venice Noir.
On the bookshelf:
The books discussed in today’s episode include:
Semana Santa (reissued as Death in Seville) by David Hewson Romeo and Juliet, A Novel, by David Hewson The Venice Project (reissued as To Venice with Love) by Philip Gwynne Jones Ed McBain’s 87th Precinct Series Roads to Rome by Cath... Duration: 01:02:20Daniel Mwangi interviews Federico Bibi of Terre Margaritelli in Umbria | Clubhouse Ambassadors' Corner
Nov 06, 2025Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2518 of the Italian Wine Podcast. In this episode, Daniel Mwangi interviews Federico Bibi of the Terre Margaritelli winery in Umbria to explore the region’s unique grape varieties and discover why Umbria plays such an important role in Italy’s wine landscape.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
More about today’s host:
Daniel Mwangi is a sommelier and food & beverage expert from Kenya. He has served as a sommelier with Silversea / Celebrity Cruises, curating fin...
Duration: 00:33:24Sarah Looper | Voices with Cynthia Chaplin
Nov 05, 2025Welcome to Voices and Episode 2517 of the Italian Wine Podcast. In this episode, Cynthia Chaplin interviews Sarah Looper, a sommelier, wine educator and influencer, to talk about her path in wine and studying at the Culinary Institute of America, the impact of female mentors, making wine more approachable through modern language, and debunking the myth that young people aren’t interested in it.
More about the guest:
Professional sommelier and wine educator Sarah Looper has worked in the food and wine world for over twenty-five years. She is a graduate of the Wi...
Duration: 00:41:29Riccardo Giorgi and Adeline Maillard of Cián du Giorgi winery in Cinque Terre | Wine, Food & Travel with Marc Millon
Nov 04, 2025Welcome to episode 2516 of the Italian Wine Podcast and episode 216 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Riccardo Giorgi and Adeline Maillard of the Cián du Giorgi winery in the Cinque Terre.
More about the guest:
The Cián du Giorgi winery is a small family-run winery located in the Cinque Terre National Park in Liguria between the villages of Vernazza and Corniglia. The winery's cellar is situated in the medieval village of San Bernardino, and its vineyards are on the steep terraces overlooking the Li...
Duration: 00:51:42Juliana Colangelo interviews Blake Gray of Wine Searcher | Masterclass US Wine Market
Nov 03, 2025Welcome to Episode 2515 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Blake Gray of Wine-Searcher in a conversation that focuses on neo-prohibitionism and other topical issues currently affecting the US wine market.
Key Takeaways:
The current status of the neo-prohibitionist movement Generational shifts and how the wine industry is adapting What's on the horizon and how things might change in the future?More about the guest:
W. Blake Gray is an award-winning wine writer and the US Editor for Wine-Searcher. He is known for his work as a journalist, blogger, an...
Duration: 00:28:37McKenna Cassidy interviews Marie Cheslik of Slik Wines | Next Generation
Nov 02, 2025Welcome to the Next Generation and Episode 2514 of the Italian Wine Podcast. Today McKenna Cassidy interviews Marie Cheslik, founder of Slik Wines, a platform for wine education.
More about today’s guest:
Marie Cheslik is a Wisconsin-born registered nurse and certified sommelier. In 2010, she moved to Chicago to get her Bachelor of Science in Nursing, also working as a part-time hostess in a restaurant. She balanced two careers, working as a nurse and at award-winning restaurants, becoming more passionate about wine. In 2018, Marie passed the Certified Exam of the Court of Master So...
Duration: 00:37:50ITA Masterclass "Startup Italy: Young Producers and the Future of Italian Wine in the U.S." | wine2wine Vinitaly Business Forum
Nov 01, 2025Welcome to episode 2513 of the Italian Wine Podcast from wine2wine Vinitaly Business Forum 2025 .
The Italian Wine Podcast is proud to be a media partner of wine2wine Vinitaly Business Forum and is pleased to present this series of conversations from Vinitaly.USA in Chicago. wine2wine Vinitaly Business Forum is an international wine business event, held annually since 2014. This year the Forum was held alongside Vinitaly.USA in Chicago, taking it outside of Verona for the first time.
Moderated by Juliana Colangelo IWA and Barbara Fitzgerald IWA, this session spotlights Italy's next generation of...
Duration: 00:39:01Scienza in the Mensa: Trattoria Tre Marchetti | On the Road Edition with Stevie Kim
Oct 31, 2025Welcome to Episode 2512 of the Italian Wine Podcast. In this episode of On the Road Edition, Stevie Kim is “In the Mensa with Scienza!” In this special episode, Stevie Kim is at the famous Trattoria Tre Marchetti in Verona with Professor Attilio Scienza and Davide to sample some local dishes and find the perfect pairing.
Owner and local chef Matteo Barca is on hand to guide his special guests through three typical dishes from Verona, while the professor provides some technical insights and Davide offers a more youthful perspective!
More about the host...
Duration: 00:23:10Beatrice Motterle Part 1 | Everybody Needs A Bit Of Scienza
Oct 29, 2025Welcome to Episode 2511 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his own inimitable way!
These episodes are generally in Italian.
Today’s question comes from Beatrice Motterle (Part 1).
Today’s question(s):
🇬🇧 You’ve often expressed skepticism toward the natural wine movement. What do you think this movement still lacks in order to be taken seriously by the scientific community?
🇮🇹 Hai spesso espresso scetticismo verso il movimento dei vini na...
Duration: 00:16:05Elena Penna of Cascina Penna-Currado | Wine, Food & Travel with Marc Millon
Oct 28, 2025Welcome to episode 2510 of the Italian Wine Podcast and episode 215 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Elena Penna of Cascina Penna-Currado winery in Piemonte, to discuss their philosophy behind this exciting winemaking project, and how they’re reimagining Piedmont’s traditions through both wine and spirits.
More about the guest:
Cascina Penna-Currado is the new, contemporary winemaking project of Luca Currado Vietti and Elena Penna, formerly of the historic Vietti winery. The project is based in a restored 1554 farmhouse near Serralunga d'Alba and is known for...
Duration: 00:44:23Barbara Fitzgerald interviews Kathleen Willcox | Masterclass US Wine Market
Oct 27, 2025Welcome to Episode 2509 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Kathleen Willcox, an award-winning food and drinks journalist, to discuss Kathleen’s recent research and article on how millennials are reshaping wine collecting and consumption.
Key Takeaways:
Younger generations appreciate wine and are willing to spend, but they seek different experiences. Millennials and Gen Z care about what a brand stands for and its values. Making wine fun through storytelling and unique experiences helps connect with modern consumers.Kathleen’s article in the Wine Enthusiast magazine on the inves...
Duration: 00:38:47Jessica Dupuy interviews Chris Gaither MS | TEXSOM 2025
Oct 25, 2025Welcome to Episode 2508 of the Italian Wine Podcast from TEXSOM 2025 in which Jessica Dupuy interviews Master Sommelier and restaurateur Chris Gaither to talk about his first sommelier job, his journey to becoming a Master Sommelier, and founding Ungrafted, one of San Francisco’s most exciting wine destinations. They also break down the Master Sommelier vs. Master of Wine programs, exploring the key differences and challenges of each path.
The Italian Wine Podcast is proud to be a Media Partner of TEXSOM for the second year in a row, supporting one of the most influential wine events in No...
Duration: 00:38:36Stevie Kim interviews Vincenzo Russo of IULM University in Milan | Next Generation
Oct 24, 2025Welcome to Episode 2507 of the Italian Wine Podcast.This is Next Generation episode where Stevie interviews, in Italian, Professor Vincenzo Russo, Director of the project and expert in neuromarketing applied to wine. Together, they explore the Young Wine Neuro-Engagement Index, an innovative tool designed to measure how appealing wineries, products, and communication are to younger audiences.
Powered by Sardegna Ricerche with the support of Assoenologi Sardegna and under the supervision of IULM – Behavior & Brain Lab, the project marks a pioneering pilot in the Italian wine scene. Stevie and the Professor will discuss Young Wine Neuro-Engagement Index’s five...
Duration: 00:29:52Anna Obuhovskaya IWA interviews Laura Bosio of Bosio Winery in Franciacorta | Clubhouse Ambassadors' Corner
Oct 23, 2025Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2506 of the Italian Wine Podcast. In this episode, Anna Obukhovskaya IWA interviews Laura Bosio of Bosio winery in Franciacorta.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Learning objectives:
Help listeners understand the distinct styles and terroir that define Bosio wines. Explore what makes this Franciacorta expression unique, how the estate achieves elegance and refinement in its winemaking. Gain deeper insight into the artistry behind Bosio’s approach to sparkling wine.More about today’s host:
Anna Obukhovskaya...
Duration: 00:38:38Ren Peir | Voices with Cynthia Chaplin
Oct 22, 2025Welcome to Voices and Episode 2505 of the Italian Wine Podcast. In this episode, Cynthia Chaplin interviews Ren Peir, a sommelier, wine educator, content creator, and queer community organizer, to discuss the importance of creating safe spaces for queer wine drinkers and challenging traditional notions within the wine world.
More about the guest:
Ren Peir (she/her) is a sommelier, wine educator, content creator, and queer community organizer dedicated to cultivating inclusive wine spaces. After 15 years in the corporate world, Ren pivoted to wine and now serves as sommelier at Somm Time Wine...
Duration: 00:28:28Rodrigo Redmont of Tenuta Talamonti in Abruzzo | Wine, Food & Travel with Marc Millon
Oct 21, 2025Welcome to episode 2504 of the Italian Wine Podcast and episode 214 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Rodrigo Redmont of Tenuta Talamonti in Abruzzo.
This episode of the Italian Wine Podcast is powered by Dialect Imports.
More about the guest:
Rodrigo Brian Redmont, Founding Partner of Tenuta Talamonti, was born in Rio de Janeiro and has extensive experience in managing the export sales of Italy’s leading wine estates, including Castello Banfi, Redmont joined forces with his wife, Antonella, they launched their own family est...
Duration: 00:38:43Juliana Colangelo interviews Brian Cronin MS of A16 Restaurant | Masterclass US Wine Market
Oct 20, 2025Welcome to Episode 2503 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Brian Cronin MS, director of operations of A16 Restaurant in San Francisco.
Key Takeaways:
How restaurants act as gateways for introducing guests to Italian wine. The evolution of Italian wine culture across the Bay Area and West Coast. New opportunities and trends shaping Italian wine in the Bay Area and West Coast.More about the guest:
Master Sommelier Brian Cronin began his wine career in Raleigh, North Carolina, after studying biology and discovering a passion for wine through restaurant wo...
Duration: 00:26:50Matteo Zoppas of the Italian Trade Agency | wine2wine Vinitaly Business Forum
Oct 19, 2025Welcome to episode 2502 of the Italian Wine Podcast. In this special wine2wine Vinitaly Business Forum Edition, Stevie Kim is in conversation with Matteo Zoppas, President of the Italian Trade Agency, at Vinitaly.USA in Chicago.
The Italian Wine Podcast is proud to be a media partner of wine2wine Vinitaly Business Forum and is pleased to present this series of conversations from Vinitaly.USA in Chicago. wine2wine Vinitaly Business Forum is an international wine business event, held annually since 2014. This year the Forum was held alongside Vinitaly.USA in Chicago, taking it outside of Verona...
Duration: 00:15:56Jessica Dupuy interviews Kathleen Thomas | TEXSOM 2025
Oct 18, 2025Welcome to Episode 2501 of the Italian Wine Podcast from TEXSOM 2025 in which Jessica Dupuy interviews Kathleen Thomas, the self-styled Wine Goddess and founder of CORE Body Mind, LLC, a consultancy and support network for the hospitality industry.
The Italian Wine Podcast is proud to be a Media Partner of TEXSOM for the second year in a row, supporting one of the most influential wine events in North America.
Join us at TEXSOM 2025 as Texas-based wine journalist Jessica Dupuy interviews top writers, journalists, sommeliers, and wine professionals at this highly influential wine event. In this special s...
Duration: 00:26:52Italian Wine Podcast Special 2500th Anniversary Edition | Bonus Episode
Oct 18, 2025Welcome to Episode 2500 of the Italian Wine Podcast!!!
To mark this momentous milestone, Stevie Kim hosts a very special episode of the Italian Wine Podcast, bringing together hosts and producers past and present to reflect on what has worked (and what hasn’t) during the last seven eventful years of Italian wine podcasting.
Amongst the esteemed roster of hosts and producers who joined Stevie for this very special (and slightly chaotic) reunion were Barbara Fitzgerald, Beatrice Motterle, Jessica Dupuy, Joy Livingston, Juliana Colangelo, Marc Millon, Margherita Andrenacci, McKenna Cassidy, Monty Waldin, Richard Hough, Roza Zharmukhambetova an...
Duration: 00:49:53Wine and Branding | The Art of Wine Storytelling with Ryan Robinson
Oct 17, 2025Welcome to Episode 2499 and Episode 4 of The Art of Wine Storytelling with Ryan Robinson.
Whether you’re a seasoned professional, an eager student, or simply a curious wine lover, The Art of Wine Storytelling takes you on a journey that bridges ancient history with modern consumer culture. Discover how wine is much more than just a drink – it’s a narrative shaped by centuries of tradition, innovation and human interaction. Ignite your imagination, deepen your appreciation for wine, and be inspired to savor not just what’s in the bottle, but the remarkable story behind each and every gl...
Duration: 00:15:54Darya Nagornyak IWA interviews Elena Fucci | Clubhouse Ambassadors' Corner
Oct 16, 2025Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2498 of the Italian Wine Podcast. In this episode, Darya Nagornyak IWA interviews Elena Fucci.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Learning Objectives:
Explore Elena Fucci’s personal journey and her path to becoming a renowned winemaker. Understand the social project she has developed with her husband and its impact on the local community. Gain insights into the diversity of Aglianico del Vulture, including its different clones and crus.More about today’s host:
Darya Nag...
Duration: 00:35:02Noah Carrenca Part 2 | Everybody Needs A Bit Of Scienza
Oct 15, 2025Welcome to Episode 2497 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his own inimitable way!
These episodes are generally in Italian.
Today’s question comes from Noah Carrenca (part 2).
Today’s question(s):
🇬🇧 Do you believe climate change will actually lead us to plant Mediterranean varieties in Germany and Riesling in southern Italy? Or is that more of a conference-stage prediction?
🇮🇹 Credi che il cambiamento climatico ci porterà davvero a...
Duration: 00:10:57Chiara Condello from Condé and Chiara Condello wineries in Emilia-Romagna | Wine, Food & Travel with Marc Millon
Oct 14, 2025Welcome to episode 2496 of the Italian Wine Podcast and episode 213 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Chiara Condello from the Condé and Chiara Condello wineries in Emilia-Romagna.
This episode of the Italian Wine Podcast is powered by Dialect Imports.
More about the guest:
The Condé winery is located in Predappio, in the Emilia-Romagna region of Italy. Founded by Francesco Condello in 2001, it is known for producing high-quality Sangiovese wines and for its commitment to organic farming, sustainability, and authentic winemaking traditions.
Tod...
Duration: 00:31:39Barbara Fitzgerald interviews Kaleigh Theriault of NielsenIQ | Masterclass US Wine Market
Oct 13, 2025Welcome to Episode 2495 of the Italian Wine Podcast. In this episode, Barbara Fitzgerald interviews Kaleigh Theriault of NielsenIQ, the global leader in consumer intelligence and analytics.
Key Takeaways:
How moderation trends are changing not only how much we drink, but what we drink. The evolution of premiumization: authenticity and craftsmanship. How economic pressures are pushing consumers to prioritize value and meaning in their purchases.More about the guest:
Kaleigh Theriault is Director of Beverage Alcohol Thought Leadership at NielsenIQ (NIQ), the leading global consumer intelligence company that provides data, analytics, and technology to h...
Duration: 00:45:24McKenna Cassidy interviews Danny Vale of Chicago Yacht Club | Next Generation
Oct 12, 2025Welcome to the Next Generation and Episode 2494 of the Italian Wine Podcast. Today McKenna Cassidy interviews Danny Vale to talk about life at Chicago Yacht Club, from hosting exclusive yacht club events to curating wine experiences for its members. Danny also shares insights on his preparations for the VIA Chicago.
More about today’s guest:
The Chicago Yacht Club (CYC) is famous for hosting the Race to Mackinac, the world's longest annual freshwater sailing race, and for its long history as one of the oldest and most respected yacht clubs in the Un...
Duration: 00:22:30Jessica Dupuy interviews Steven McDonald MS of Pappas Bros. Steakhouse | TEXSOM 2025
Oct 11, 2025Welcome to Episode 2493 of the Italian Wine Podcast in which Jessica Dupuy interviews Steven McDonald MS of Pappas Bros. Steakhouse at TEXSOM 2025.
The Italian Wine Podcast is proud to be a Media Partner of TEXSOM for the second year in a row, supporting one of the most influential wine events in North America.
Join us at TEXSOM 2025 as Texas-based wine journalist Jessica Dupuy interviews top writers, journalists, sommeliers, and wine professionals at this highly influential wine event. In this special series, Jessica will delve into the experiences and insights of key attendees, exploring career paths, c...
Duration: 00:26:17Sunny Hodge | Book Club with Richard Hough
Oct 10, 2025Welcome to Book Club and Episode 2492 of the Italian Wine Podcast with Richard Hough. Today Richard is in conversation with Sunny Hodge to discuss his new book, The Cynic's Guide to Wine. In this in-depth conversation, Richard and Sunny discuss Sunny’s varied career in hospitality, the ups and downs of the London wine scene, the philosophies behind his award winning wine bars, and the science behind his book, The Cynic's Guide to Wine.
On the bookshelf:
Sunny shared his passion for journals articles on mycorrhizal networks, while currently on Richard’s bookshelf is Qu... Duration: 01:01:58Alberto Rivera IWA interviews Federica Fina of Cantine Fina from Marsala in Sicily | Clubhouse Ambassadors' Corner
Oct 09, 2025Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2491 of the Italian Wine Podcast. In this episode, Alberto Rivera IWA interviews Federica Fina of Cantine Fina from Marsala in Sicily.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Learning Objectives:
Discover the legacy of Cantine Fina and how tradition and innovation shaped its iconic wines and family values. Learn about the role of women in Italian wine through Federica Fina’s personal journey and leadership in a male-dominated industry. Gain practical insights into wine tasting, food pairing... Duration: 00:39:34Leslie Frelow of The Wine Concierge | Voices with Cynthia Chaplin
Oct 08, 2025Welcome to Voices and Episode 2490 of the Italian Wine Podcast. In this episode, Cynthia Chaplin interviews Leslie Frelow of The Wine Concierge.
More about the guest:
Following her passion, Leslie Frelow launched her wine focused business, Vino 301 Wine Concierge, in January 2013. Sparked by a pandemic pivot and a social justice awakening after the murder of George Floyd in 2020, Leslie recognized the extreme underrepresentation of Black professionals in wine—less than 1%—and took bold action. She launched The Wine Concierge to create a curated platform highlighting wines by Black, women, and minority winemakers who...
Duration: 00:47:44Marco Iuppa from Cantine Iuppa | Wine, Food & Travel with Marc Millon
Oct 07, 2025Welcome to episode 2489 of the Italian Wine Podcast and episode 212 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Marco Iuppa from Cantine Iuppa.
This episode of the Italian Wine Podcast is powered by Dialect Imports.
More about the guest:
Cantine Iuppa is renowned for producing authentic, high-quality organic wines from Etna's indigenous grape varieties, such as Carricante and Nerello Mascalese, using a blend of traditional and modern winemaking techniques on the volcano's eastern slope in Milo. The winery is known for its Etna Rosso, Etna B...
Duration: 00:36:09Juliana Colangelo interviews Jonathan Pogash of The Cocktail Guru Inc | Masterclass US Wine Market
Oct 06, 2025Welcome to Episode 2488 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Jonathan Pogash of The Cocktail Guru Inc.
Key Takeaways:
How are Italian wines and spirits offering a more versatile flavor palette for traditional and innovative cocktails? Why are aperitivo & spritz cultures so popular today? How can regional Italian products fit into modern cocktail programs?More about the guest:
Jonathan Pogash is one of the industry’s leading cocktail consultants and bartenders. His signature cocktails can be seen and enjoyed in many of North America’s most upsca...
Duration: 00:24:51Jessica Dupuy interviews Maryam Ahmed of Maryam + Company | TEXSOM 2025
Oct 04, 2025Welcome to Episode 2487 of the Italian Wine Podcast in which Jessica Dupuy interviews Maryam Ahmed of Maryam + Company at TEXSOM 2025.
The Italian Wine Podcast is proud to be a Media Partner of TEXSOM for the second year in a row, supporting one of the most influential wine events in North America.
Join us at TEXSOM 2025 as Texas-based wine journalist Jessica Dupuy interviews top writers, journalists, sommeliers, and wine professionals at this highly influential wine event. In this special series, Jessica will delve into the experiences and insights of key attendees, exploring career paths, challenges, and t...
Duration: 00:25:53The Myth of Wine | The Art of Wine Storytelling with Ryan Robinson
Oct 03, 2025Welcome to Episode 2486 and Episode 3 of The Art of Wine Storytelling with Ryan Robinson.
Whether you’re a seasoned professional, an eager student, or simply a curious wine lover, The Art of Wine Storytelling takes you on a journey that bridges ancient history with modern consumer culture. Discover how wine is much more than just a drink – it’s a narrative shaped by centuries of tradition, innovation and human interaction. Ignite your imagination, deepen your appreciation for wine, and be inspired to savor not just what’s in the bottle, but the remarkable story behind each and every gl...
Duration: 00:20:50Marco Nordio interviews Anna Campagna and Vera Malisani of Ethica Wines | Clubhouse Ambassadors' Corner
Oct 02, 2025Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2485 of the Italian Wine Podcast. In this episode, Marco Nordio interviews Anna Campagna and Vera Malisani of Ethica Wines, a global wine importer and distributor specializing in premium Italian wines. With headquarters in the United States and offices across Asia-Pacific, Ethica Wines focuses on connecting family-owned Italian wineries with international markets.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
Learning Objectives:
How Ethica Wines uses scale and expertise to grow Italian wine in Asia-Pacific. Why wineries and impor... Duration: 00:58:03Noah Carrenca Part 1 | Everybody Needs A Bit Of Scienza
Oct 01, 2025Welcome to Episode 2484 of the Italian Wine Podcast and Everybody Needs a Bit of Scienza, where Professor Attilio Scienza takes questions from the international wine community and answers them in his own inimitable way! These episodes are generally in Italian.
Today’s question comes from Noah Carrenca.
Today’s question(s):
🇬🇧 Resistant grape varieties (PIWI) are gaining ground: do you see them as a necessary step toward the future, or a genetic shortcut that might flatten and oversimplify European viticulture?
🇮🇹 Le varietà resistenti (PIWI) stanno prendendo piede: le vedi come un passo n...
Duration: 00:13:20Silvia Imparato and Gaia Marano from Montevetrano winery | Wine, Food & Travel with Marc Millon
Sep 30, 2025Welcome to episode 2483 of the Italian Wine Podcast and episode 211 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Silvia Imparato and Gaia Marano from the Montevetrano winery which is located within the province of Salerno in the Campania region of Southern Italy.
More about the guest:
Montevetrano winery is famous for its high-quality, cult-following red wine of the same name, a blend of Cabernet Sauvignon, Merlot, and Aglianico grapes, often called the "Sassicaia of the South". Created by Silvia Imparato with Riccardo Cotarella's expertise, the wine is k...
Duration: 00:38:07Juliana Colangelo interviews Audrey Frick of Jeb Dunnuck and Ryan Goydos of SuperVinoBros | Masterclass US Wine Market
Sep 29, 2025Welcome to Episode 2482 of the Italian Wine Podcast. In this episode, Juliana Colangelo interviews Audrey Frick of Jeb Dunnuck and Ryan Goydos of SuperVinoBros to explore how traditional wine criticism and modern digital content intersect in today’s wine market.
Key Takeaways:
The evolving role of the wine critic vs. the influencer in shaping opinions and driving sales. How digital storytelling can transform curiosity into deeper engagement with wine. Ways the Italian wine sector can leverage both expert voices and creative content to connect with new audiences.More about th...
Duration: 00:36:07Letizia Corbetta of Consorzio Barbera d'Asti e Vini del Monferrato | Bonus Episode with Stevie Kim
Sep 28, 2025Welcome to Episode 2481 of the Italian Wine Podcast. In this Bonus Episode, Stevie Kim interviews Letizia Corbetta of Consorzio Barbera d'Asti e Vini del Monferrato.
Together, they explore the unique wine heritage of the Asti and Monferrato area. Letizia discusses the Consorzio’s role in promoting the wines of the territory, the events they organize and participate in, and the best food pairings for the region’s wines. She also highlights how the Consorzio collaborates with partners to engage younger consumers and spread awareness of these iconic Italian wines.
More about today’s gues...
Duration: 00:27:53Jessica Dupuy interviews Shana Clarke | TEXSOM 2025
Sep 27, 2025Welcome to Episode 2480 of the Italian Wine Podcast in which Jessica Dupuy interviews Shana Clarke at TEXSOM 2025.
Amongst other things, Jessica and Shana discuss what makes a great wine story, the "Rule of 3" for a trending story, new opportunities for wineries to be featured in the media, and Shana’s book, 150 Vineyards You Need to Visit Before You Die.
The Italian Wine Podcast is proud to be a Media Partner of TEXSOM for the second year in a row, supporting one of the most influential wine events in North America.
Join us at TE...
Duration: 00:29:03Francesco and Santiago Marone Cinzano of Col d'Orcia winery in Montalcino | On The Road Edition with Stevie Kim
Sep 26, 2025Welcome to Episode 2479 of the Italian Wine Podcast. In this episode of On the Road Edition, Stevie Kim is the guest of Francesco Marone Cinzano at the Col d'Orcia winery.
In this open and enlightening conversation, Francesco Marone Cinzano and his son Santiago sit down with Stevie Kim for a deep dive into the history, philosophy and geography behind the Col d'Orcia estate.
Amongst the topics discussed today are the estate's production values and capacity, its commitment to organic farming, growing up on a remote vineyard in Chile, the challenges currently facing the sector, and, o...
Duration: 00:16:19Pablo Fernandez IWA interviews Andrea Piccin of Cantina Grifalco in Basilicata | Clubhouse Ambassadors' Corner
Sep 25, 2025Welcome to Clubhouse’s Ambassadors’ Corner and Episode 2478 of the Italian Wine Podcast. In this episode, Pablo Fernandez IWA interviews Andrea Piccin of Cantina Grifalco in Basilicata.
These sessions are recorded from Clubhouse and reproduced here for the Italian Wine Podcast.
More about today’s host:
Born in Florianópolis, Pablo graduated in civil engineering with a specialization in project and contracts management in the renewable energy industry. During his sabbatical year in 2019 he traveled 13,000 kilometers through Italy. Then, he decided to follow his passion for the Bel Paese and turn it in...
Duration: 00:45:52Melissa Graeff: VIA Expert in the Making | On The Road Edition with Stevie Kim
Sep 24, 2025Welcome to Episode 2477 of the Italian Wine Podcast. In this episode of On the Road Edition, Stevie Kim meets Melissa Graeff, a VIA Expert in the Making.
Melissa is aiming to achieve the Expert level certification at the Vinitaly International Academy Italian Wine Ambassador’s course in Chicago. In this conversation with Stevie Kim she explains what motivates her, her background in Italian wine and her specific method of study, as well as some tips and tricks on how to pass the challenging exam.
More about today’s guest:
Melissa Graeff...
Duration: 00:08:11Giampaolo Tabarrini of Tabarrini winery in Montefalco | Wine, Food & Travel with Marc Millon
Sep 23, 2025Welcome to episode 2476 of the Italian Wine Podcast and episode 210 of Wine, Food & Travel with Marc Millon. Today Marc is in conversation with Giampaolo Tabarrini of the Tabarrini winery, one of the best-known and most respected artisan wine producers in Montefalco, a historic hill town in Umbria, Central Italy.
This episode of the Italian Wine Podcast is powered by Dialect Imports.
More about the guest:
Tabarrini is one of the best-known and most respected artisan wine producers in Montefalco with its vineyards and wine cellar located in and around the h...
Duration: 00:34:40