Tap the Craft Podcast - Craft Beer Education

In Episode 299 we go live again on Facebook, and in this episode we talk about the trends of 2025 and what industry leaders are predicting for the industry in 2026. We also do a tasting segment with the Sierra Nevada Bigfoot American Barleywine (2022 & 2024 editions). Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536...

In Episode 298 we go live again on Facebook, and in this episode we talk with Brandon Bingman of Middle Ground Brewing out of Murfreesboro, Tennessee. Discover how they made their stake on the other side of the Interstate bringing community and family together around great beer. We also drink two Middle Ground beers and discuss the tasting notes and how they were made. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at f...

n Episode 297 we go live again on Facebook, and in this episode we talk with Chris Henke, Brian Hink and Justin Vitti of Wander Back Beerworks out of Vineland, NJ. We learn about how they jumped back into the craft beer world to try their hand at running a brewery in an underserved community. We also have three Wander Back beers to taste and see how their devotion to local sourced ingredients and careful recipe development aids in making great tasting beer.Now grab a beer and enjoy the show! 

If you would like to contact the s...

In Episode 296 we go live again on Facebook, and in this episode we discuss some beer and food pairings to try during your Thanksgiving celebrations.  There were a couple significant craft beer news stories we wanted to cover as well. We also do a beer tasting from Druid City Brewing.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We hav...

In Episode 295 we go live again on Facebook, and in this episode we celebrate our Veterans with a little history behind the holiday and how we can connect craft beer to the servicemen and servicewomen protecting our freedom.  We also do a couple beer tastings from Druid City Brewing and Pontoon Brewing..  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/lin...

In Episode 294 we go live again on Facebook, and in this episode we entertain you with a Halloween themed craft beer story. Discover the spooky side of craft beer.  We also do three beer tastings from Alabama and Tennessee.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to...

In Episode 293 we go live again on Facebook, and in this episode we are talking with Craig Snyder and Tyler Weddle of Pontoon Brewing out of Sandy Springs, GA. Learn about how the brewery got started, as well as the process for creating some of their unique beers and how they curate their tap list. We also taste and discuss three Pontoon beers. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at f...

In Episode 292 we go live again on Facebook, and in this episode we are talking about the Anchovy and Eclipse hop varieties with our long time listener Chad Lamasa from Maryland. We also cover a few other new and experimental hops making their way into craft beers lately. The Beer Speak 101 segment reviews what is considered a session beer. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and f...

In Episode 291 we go live again on Facebook, and in this episode we are talking about the difference between fresh hop and wet hop beers. We also discuss the state of the hop production in 2025. We even do a couple Minnesota beer tastings.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-5...

In Episode 290 we go live again on Facebook, and in this episode we are talking with one of our long time listeners Eric Gronli about the Minnesota craft beer scene. We go into depth on Surly Brewing and learn how this infamous brewery and the Surly Nation helped change the strict beer laws back in 2012. Eric was also kind enough to send us some beer to taste on the show.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or...

In Episode 289 we go live again on Facebook, and in this episode we are talking with Jack Snyder of Cold Harbor Brewing. Learn about how the smallest family owned brewery in Central Mass grew into a thriving community supported production brewery.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-5...

In Episode 288 we go live again on Facebook, and in this episode we are talking with Sean Nordquist, of the Tampa Bay Brewer’s Alliance, about the “Halfway There: A Celebration of Beer” event celebrating the halfway point to Tampa Bay Beer Week. We honor the man who opened the first microbrewery since the end of prohibition in the 1970’s, who passed away in July.  We also have two beer tasting sessions as well.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecr...

In Episode 287 we go live again on Facebook, and in this episode we are talking about the two fluid density measurement methods used in the brewing process. Find out the differences and history behind using specific gravity and degrees Plato. We also have two random beer tasting sessions as well.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We ha...

In Episode 286 we go live again on Facebook, and in this episode we are talking with Jim and Brittney Barrie of Barriehaus Beer Co about their upcoming The Dog Days of Summer beer release. There is also a series of listener voicemails detailing a 4 day Oregon Coast brewery crawl.  We have three random beer tasting sessions as well.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all...

In Episode 285 we go live again on Facebook, and in this episode we are talking about Southern Prohibition Brewing with the production manager Bill Childress. Learn about one of the oldest craft beer breweries in Mississippi.  We have three beer tastings as well.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-53...

In Episode 284 we go live again on Facebook, and in this episode we are talking about Barkyard Brewing with brewer Matt Jung and partner Chris Lopez. We have a great time chatting about beer and do a couple Barkyard Brewing beer tastings.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3...

In Episode 283 we go live again on Facebook, and in this episode we are talking about thiolized yeast and learn how it can enhance the flavors of hops and malt. We also do a couple Alabama beer tastings.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to le...

In Episode 282 we go live again on Facebook, and in this episode we are talking about the decoction mash brewing technique. Learn about how it’s done, the benefits and the historical significance. We also do a couple Alabama beer tastings.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53O...

In Episode 281 we go live again on Facebook, and in this episode we are talking with Ben Howe, co-owner and head brewer, from Otherland Beer in Bellingham WA. The conversation dives deep into German artisan lager brewing and how Ben has taken pieces of all his experiences to craft his special rustic lagers.   We also do tasting sessions with three of his fantastic lagers.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at...

In Episode 280 we go live again on Facebook, and in this episode we are talking about the origins and style characteristics of the Japanese Rice Lager. We also do our last tasting session of Cigar City Brewery El Catador Club Modern Prometheus featuring a blend of maple bourbon barrel aged imperial stout, apple jack barrel aged imperial stout and bourbon barrel aged imperial stout.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at...

In Episode 279 we go live again on Facebook, and in this episode we are talking with long time listener Matt Knight and find out about his craft beer journey and a little of the Rochester, NY craft beer scene. We also discuss an article concerning what breweries need to do to succeed in 2025.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.co...

In Episode 278 we go live again on Facebook, and in this episode we are talking about the history of the Irish Red Ale and style characteristics. We also do a tasting session of Cigar City Brewery El Catador Club Thee Wolfman featuring wheated bourbon barrel aged imperial stout with chocolate and cherries. Find out if this beer lives up to the previous tastings.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at fa...

In Episode 277 we go live again on Facebook, and in this episode we are talking about the 2025 predicted craft beer trends. We also do a tasting session of Cigar City Brewery El Catador Club Strange Case featuring apple jack brandy barrel aged imperial stout with caramel flavor. Find out if this beer lives up to the previous tastings.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for al...

In Episode 276 we go live again on Facebook, and in this episode we are talking about the current challenges facing the craft beer industry and how the proposed tariffs may further impact our favorite breweries. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or q...

In Episode 275 we go live again on Facebook, and in this episode we are talking about our favorite breweries beginning with the letters X, Y or Z. We also do a tasting session of Cigar City Brewery El Catador Club Watery Depths featuring lime gin barrel aged saison ale. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a...

In Episode 274 we go live again on Facebook, and in this episode we are talking with Jeremy Kinter and TJ Frederich about Tractor Brewing. We learn about Jeremy and TJ’s personal craft beer journeys, as well as TJ’s brewing experience and how he helped lead Tractor Brewing to a Gold Medal at the 2024 Great American Beer Festival. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for a...

In Episode 273 we go live again on Facebook, and in this episode we are talking with Wayne Wambles, owner and brewer at Griffon & Sphynx out of Brevard, NC. We learn about Wayne’s personal craft beer journey, as well as his brewing experience and how he helped build Cigar City Brewing from the ground up (literally). Wayne fell in love with the Ashville, NC area and decided to open his own brewery in the town of Brevard, NC. Wayne was very gracious in sharing his stories and we are sure you will enjoy the journey. Now grab a beer an...

In Episode 272 we go live again on Facebook, and in this episode we are talking about our favorite breweries beginning with the letter “W”. We also do a special tasting session with the Cigar City El Catador Club Eniw Yelrab Bourbon barrel aged barleywine style ale. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you c...

In Episode 271 we go live again on Facebook, and in this episode we are talking about the history of Christmas beer in the United States. We also do a special tasting session with the Cigar City El Catador Club “Return of the Snack” bourbon barrel aged imperial stout with cacao nibs and peanuts . Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/l...

In Episode 270 we go live again on Facebook, and in this episode we are talking about our favorite breweries beginning with the letters U & V. We also do a special tasting session with the Cigar City El Catador Club “with Brooding Wings” Baltic Porter aged in Pinot Noir barrels then aged in brandy barrels. We unbox two mini-tackers of the month as well. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at faceb...

In Episode 269 we go live again on Facebook, and in this episode we are talking with Dan Jordan of White Dog Brewing in Boise, ID. We learn how White Dog Brewing was started and ended up in Idaho. We also discover how Dan, and the entire brewery ownership team, transitioned from very different careers to running a successful brewery.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and fo...

In Episode 268 we go live again on Facebook, and in this episode we are talking with Rob and Sydney Harrelson, the owners of Bert’s Brewing in Garden City, ID. We had a wonderful conversation spanning a number of topics and learning about getting through the Siebel Master Brewer program, water profile impact in brewing and the benefits of side-pull taps.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapt...

In Episode 267 we go live again on Facebook, and in this episode we are talking with Chris Baker, the director of brewing operations from Mother Earth Brew Co in Nampa, ID. Chris talks about his entry into the craft beer industry from a career in biochemistry. We also learn about the history of Mother Earth Brew Co and how they ended up with a production brewery in Idaho. Mother Earth was generous with their beer offerings and we tasted three great new unique beers along with Chris.  The conversation was great and leads to our longest show to date. N...

In Episode 266 we go live again on Facebook, and in this episode we are talking with John Kilkert and Aaron Ludwig of Tin Cannon Brewing out of Gainesville, VA. We learn about their craft beer journeys and how they teamed up to open Tin Cannon Brewing 10 years ago. John and Aaron have some great stories and experience to share. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and f...

In Episode 265 we go live again on Facebook, and in this episode we are talking with Sarah Real of Hot Plate Brewing in Pittsfield, MA. We learn about Sarah’s craft beer journey, eventually leading her into brewing and opening Hot Plate Brewing. We discuss how they promote inclusivity at the brewery and work toward sustainability in sourcing ingredients. We also unbox our September Tintacker.com mini-tacker of the month subscription box.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmai...

In Episode 264 we go live again on Facebook, and in this episode we are talking about a new hop oil extract from Yakima Chief Hops called HyperBoost. Denny is solo so the show is shorter in length. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave f...

In Episode 263 we go live again on Facebook, and in this episode we are talking about the declining craft beers sales occurring since the pandemic. We also unbox our August Mini-Tacker of the Month box.   Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or qu...

n Episode 262 we go live again on Facebook, and in this episode we are talking about our favorite breweries beginning with the letter “T”. Send us a voicemail if you have been to GABF and can provide some advice and insight on how to get the best out of the visit.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We hav...

In Episode 261 we go live again on Facebook, and in this episode we are talking about how water affects your beer. Find out how it can change the characteristics of the beer. We also unbox our July Tintackers.com Mini-Tacker of the Month subscription box.Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you c...

In Episode 260 we go live again on Facebook, and in this episode we are talking about the mysterious golden, blonde or white stout style. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite y...

In Episode 259 we go live again on Facebook, and in this episode we are talking with Chris Ciulla, owner of the Voodoo Brewing opening soon in Valrico, FL. We discuss the franchise opportunity and how Chris is making it his own community focussed gastropub and hangout. We also unbox our June Mini-Tacker of the Month subscription.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our li...

In Episode 258 we go live again on Facebook, and in this episode we are talking about our favorite breweries beginning with the letter “S.” Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show...

In Episode 257 we go live again on Facebook, and in this episode we are talking with Alex Snitker of the Florida Brews Travelers newsletter. Learn about his craft beer journey and the insight on why he started Florida Brews Travelers.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53OD...

In Episode 256 we go live again on Facebook, and in this episode we are talking with Rachel Benkowski and Shayna Mose of the Beer Babes Family international non-profit, a global inclusive community for all women in beer. We also unbox our May mini-tacker of the month subscription box. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a v...

In Episode 255 we go live again on Facebook, and in this episode we are talking about the Idaho State alcohol laws and discover some interesting facts. We also unbox our April mini-tacker of the month subscription box. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave f...

In Episode 254 we go live again on Facebook, and in this episode we are talking with Sean Nordquist, the executive director of the Tampa Bay Brewers Alliance. Learn about his craft beer journey as well as his role in assisting the Tampa Bay regional brewers through TBBA key initiatives. It is a fun episode with a lot of great information and beer talk.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at fa...

In Episode 253 we go live again on Facebook, and in this episode we are discussing how artificial intelligence (AI) can play a part in beer brewing and consumer engagement. We also discuss the pros and cons of AI technology in the brewing process. We announce the winner of our special giveaway of the January, February and March Mini-tacker of the month subscription boxes for somebody who left us a voicemail for the podcast. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at t...

In Episode 252 we go live again on Facebook, and in this episode we are discussing the origin of drinking beer on St Patrick’s Day, as well as the origin story for green beer. We also do live tasting notes for the Church Street Brewing Skulling Russian Imperial Stout. We unbox our March mini-tacker subscription box too.  Make sure to get entered into a special giveaway of the January, February and March Mini-tacker of the month subscription boxes for somebody who leaves a voicemail for the podcast. Now grab a beer and enjoy the show! 

If you woul...

In Episode 251 we go live again on Facebook, and in this episode we are joined by Jen Kocher, owner of TinTackers.com. We had a great conversation learning about Jen’s craft beer journey and the background on how tintacker.com was started, as well as the process of creating custom tackers. She has also generously offered a special giveaway of the January, February and March Mini-tacker of the month boxes for somebody who leaves a voicemail for the podcast. Now grab a beer and enjoy the show! 

If you would like to contact the show you can...

In Episode 250 we go live again on Facebook, and in this episode we discuss our favorite breweries beginning with the letter “R.” We also do our final listener provided blind style showdown with the porter. And we unbox our February Tintacker.com Mini-tacker of the month box.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...

In Episode 249 we go live again on Facebook, and in this episode we interview Keith and Rachel Trisilla of Dark Shadow Brewing out in Nashville, TN. We also sample a few of their beers. Find out how you can support the brewery startup and be a part of the Dark Shadow community.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/li...

In Episode 248 we go live again on Facebook, and in this episode we discuss our favorite beers to drink when stuck inside due to bad weather or other circumstances.  We are also very lucky to have more blind beer tastings provided by one of our favorite listeners, Jeff Seiler. This episode we tackle the brown ales in a blind style showdown…find out which beer wins over our hearts. We also unbox our Tintackers.com January mini-tacker of the month club box. Now grab a beer and enjoy the show! 

If you would like to contact the show...

In Episode 247 we go live again on Facebook, and in this episode we discuss our favorite breweries beginning with the letter “P.”  We are also very lucky to have more blind beer tastings provided by one of our favorite listeners, Jeff Seiler. This episode we tackle the pale ales in a blind style showdown…find out which beer wins over our hearts. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapt...

In Episode 246 we go live again on Facebook, and in this episode we revealed our Untappd Year in Beer stats for 2023. We also unbox our December Mini-Tintacker of the Month. We are also very lucky to have more blind beer tastings provided by one of our favorite listeners, Jeff Seiler. This episode we tackle the IPA in a blind style showdown…find out which beer wins over our hearts. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or int...

In Episode 245 we go live again on Facebook, and in this episode we welcome Sean and Chuck from Church Street Brewing out of Itasca, Illinois. We learn about their brewing history and how Church Street Brewing got started. We also have the opportunity to taste several of their beers and discuss the recipes and flavor profiles.   Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our li...

In Episode 244 we go live again on Facebook, and in this episode we welcome Joel Bigham back to talk about his new Tampa venue Trellis at Buchman. Discover Joel’s vision for this downtown Ybor City hangout.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feed...

In Episode 243 we go live again on Facebook, and in this episode we discuss Thanksgiving beer gifts and beer to pair with dessert.  We also have a couple beer tastings from Leaven Brewing and Coppertail Brewing. Now grab a beer and enjoy the show!

In Episode 242 we go live again on Facebook, and in this episode we are doing several beer tastings from Leaven Brewing out of Riverview, FL. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We i...

In Episode 241 we go live again on Facebook, and in this episode we are talking about the 2023 GABF statistics and winner breakdown. We also unbox our October mini-tacker of the month from tintackers.com. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions a...

In Episode 240 we go live again on Facebook, and in this episode we are talking with Chet Brett of Brewing Kindness and how he has a drive to give back to the community and help breweries raise money for charities. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53O...

In Episode 239 we go live again on Facebook, and in this episode we are talking about our favorite breweries beginning with the letter “O”. We also unbox the September mini-tacker of the month.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have y...

In Episode 238 we go live again on Facebook, and in this episode we are interviewing Mike DeLancett of MYTHK Brewing and tasting some of their beers.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We...

In Episode 237 we go live again on Facebook, and in this episode we are discussing Oktoberfest…the origin and how you can prepare for attending the festival in Munich, Germany.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice hear...

In Episode 236 we go live again on Facebook, and in this episode we are discussing our favorite breweries beginning with the letter “N.”  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to vis...

In Episode 235 we go live again on Facebook, and in this episode we are discussing the situation leading to Anchor Brewing closing. We also have an article provided by a listener discussing the decline of attendance and potential death of beer festivals.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to le...

In Episode 234 we go live again on Facebook, and in this episode we are discussing our favorite breweries beginning with the letter “M.” We also unbox the July mini-tacker of the month subscription box from Tintackers.com.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have y...

In Episode 233 we go live again on Facebook, and in this episode we are discussing all the American craft beer mergers and acquisitions that have happened in the past 12 months.. We also do two blind IPA tasting segments provided by one of our great listeners.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-5...

In Episode 232 we go live again on Facebook, and in this episode we are learning about the Phantasm powder adjunct used to inject hazy beer with boosted aroma and flavor from the hops. We also do two blind IPA tasting segments provided by one of our great listeners.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can ca...

In Episode 231 we go live again on Facebook, and in this episode we are learning about the minimum legal drinking age from around the world and why the USA chose 21 years. We also do two blind IPA tasting segments provided by one of our great listeners.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3...

In Episode 230 we go live again on Facebook, and in this episode we are talking about our favorite breweries beginning with the letter “L”. We also do a tasting segment with a Belgian-style Golden Strong Ale from Wisconsin brewery Giant Jones provided by one of our listeners from the state.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you ca...

In Episode 229 we go live again on Facebook, and in this episode we are talking about how to enjoy your beer while maintaining a healthier lifestyle. We also do a tasting segment with a dark Weizenbock from Wisconsin brewery Giant Jones provided by one of our listeners from the state.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...yo...

In Episode 228 we go live again on Facebook, and in this episode we are talking about our favorite breweries beginning with the letter “K”. We also do a tasting segment with a farmhouse ale from Wisconsin brewery Giant Jones provided by one of our listeners from the state.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 2...

In Episode 227 we go live again on Facebook, and in this episode we are talking with Tina and Maurice Ryman from Marker 48 Brewing in Weeki Wachee, Florida. Learn about their brewery and the special community they have built over the past 8 years. We taste three of their beers as well.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...yo...

In Episode 226 we go live again on Facebook, and in this episode we are talking about the history of the English pub and how it has changed over the years.  We also do beer tasting segments with a Minnesota and a Wisconsin beer.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to...

In Episode 225 we go live again on Facebook, and in this episode we are talking about the relevance of modern day beer fests and what can be done to make them more attractive to consumers. We also do our fourth and last blind beer tasting provided by one of our listeners…find out if we can guess the style and beer correctly. We also do beer tasting segments with a Minnesota and a Wisconsin beer.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through emai...

In Episode 224 we go live again on Facebook, and in this episode we are talking about our favorite breweries beginning with the letter “J.” We also do our third blind beer tasting provided by one of our listeners…find out if we can guess the style and beer correctly. We also do beer tasting segments with a Minnesota and a Wisconsin beer.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Fa...

In Episode 223 we go live again on Facebook and on Twitter, and in this episode we are talking with John Ream of Trek Brewing and find out how the brewery has evolved over the past 4 years. We also do our second blind beer tasting provided by one of our listeners…find out if we can guess the style and beer correctly.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on F...

In Episode 222 we go live again on Facebook and on Twitter, and in this episode we are talking with Dave Doble, owner of Tampa Bay Brewing Company. We find out about his craft beer journey and the history of TBBC and how his brewery has evolved over the past 25 years.  We also do some tasting notes with TBBC beers throughout the show.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us...

In Episode 221 we go live again on Facebook and on Twitter, and in this episode we are discussing how pale lager style became the go to beer for Americans.  We also do some tasting notes with listeners provided beers from Minnesota and Illinois. And another one of our listeners provided beers for a new blind tasting segment.  Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com...

In Episode 220 we go live again on Facebook and on Twitter, and in this episode we are discussing our 2022 Untappd Year in Beer stats and our favorite beers of 2022. We also do some tasting notes with listeners provided beers from Minnesota and Wisconsin. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) t...

In Episode 219 we go live again on Facebook and on Twitter, and in this episode we are discussing pastry stouts. Find out what defines these confectioners' beer delights and what makes the good ones great. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your v...

In Episode 218 we go live again on Facebook and on Twitter, and in this episode we are discussing our favorite breweries that begin with the letter “I”. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to vi...

In Episode 217 we go live again on Facebook and on Twitter, and in this episode we are discussing the Cicerone certification program. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at t...

In Episode 216 we go live again on Facebook and on Twitter, and in this episode we are discussing some Halloween themed beers…some spooky, some pumpkin and some candy oriented. We also have a tasting notes segment with the Cigar City Hunahpu’s Imperial Stout. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53OD...

In Episode 215 we go live again on Facebook and on Twitter, and in this episode we are doing a couple beer tastings from BarrieHaus Beer Co. We also do a brief recap of the 2022 GABF competition and medal winners. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or q...

In Episode 214 we go live again on Facebook and on Twitter, and in this episode we discuss some of the factors causing the rise in beer costs. The discussion focuses on the shortage of carbon dioxide and the effect it is having on beer production.  We also do tasting notes on the Chimay Grande Reserve Belgian Dark Strong Ale (Blue Label). Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on...

In Episode 213 we go live again on Facebook and on Twitter, and in this episode we discuss why we use malted grains in the brewing process.  We also do tasting notes on the Chimay Cinq Cents Ale (White Label) which is a Trappist Tripel ale. In Ep 214 we will be doing a tasting notes segment with the Chimay Grande Reserve Ale (Blue Label) Trappist Dark Strong ale…so pick one up and taste along with us. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts thro...

In Episode 212 we go live again on Facebook and on Twitter, and in this episode we discuss our favorite breweries beginning with the letter “H”.  We also do tasting notes on the Chimay Premiere Ale (Red Label) which is a Trappist Dubbel ale. In Ep 213 we will be doing a tasting notes segment with the Chimay Cinq Cents Ale (White Label) Trappist Tripel ale…so pick one up and taste along with us. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecr...

In Episode 211 we go live again on Facebook and on Twitter, and in this episode we discuss how we would invest $500 million into the craft beer industry. We also do tasting notes on Duvel Strong Blonde and 666 Blonde ales. In Ep 212 we will be doing a tasting notes segment with the Chimay Premiere Ale (Red Label)…so pick one up and taste along with us. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tap...

In Episode 210 we go live again on Facebook and on Twitter, and in this episode we discuss our favorite breweries that start with the letter “G”...well at least Denny does. It is another solo show because Kris succumbed to the technology gremlins and is without Internet for most the week. In Ep 211 we will be doing a tasting notes segment with the Duvel 666 Strong blonde Ale…so pick one up and taste along with us. Now grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through...

In Episode 209 we go live again on Facebook and on Twitter, and in this episode we go into the history of the Belgian Golden Strong Ale and talk about the style notes.  So grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on th...

In Episode 208 we go live again on Facebook and on Twitter, and in this episode we talk with Conor Larsen, co-owner of Gasparilla Pizzeria & Growlers and we talk about sourcing beer and providing quality beer to consumers. Conor discusses his craft beer journey and about some great Maine beer. So grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you c...

In Episode 207 we go live again on Facebook and on Twitter, and in this episode we find out about the history behind the Belgian Saison ale style. We also do another tasting notes segment with Partake Brewing Dark Ale.  So grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or qu...

In Episode 206 we go live again on Facebook and on Twitter, and in this episode we find out about the history behind the Belgian Dubbel ale style. We also do another tasting notes segment with Partake Brewing Red Ale.  So grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or qu...

In Episode 205 we go live again on Facebook and on Twitter, and in this episode we talk with Ted Fleming, the founder and CEO of Partake Brewing, a non-alcoholic brewery out of Canada. We also taste some of their beers and find out how they are able to make a variety of tasty styles and keep the calories around 15.  So grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at...

In Episode 204 we go live again on Facebook and on Twitter, and in this episode we briefly discuss all the various Belgian beer styles in preparation for a deeper dive into some of the styles we haven’t discussed previously.  So grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or q...

In Episode 203 we go live again on Facebook and on Twitter, and in this episode we discuss the history of Belgian beer in preparation for discussing the various Belgian beer styles in more detail in future episodes.  So grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and ha...

In Episode 202 we go live again on Facebook and on Twitter, and in this episode we discuss our favorite breweries that start with the letter “F”. So grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit...

In Episode 201 we go live again on Facebook and on Twitter, and in this episode we discuss the Rauchbier style and the history of smoked beer and the German smoked beer brewery Schlenkerla. We also have some listener voicemails as well as our usual great beer conversation. So grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208...

In Episode 200 we go live again on Facebook and now on Twitter, and in this episode we discuss the four beers we would place on our Mount Rushmore of beer…or as Tara Carlson put it our Mount Beermore. We also have some listener voicemails as well as our usual great beer conversation. So grab a beer and enjoy the show! 

If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a v...